Kesari Lamb Pasanda Tray

Manhattan Valley catering menu

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Stock ImageLamb Pasanda

Verified

Description

Marinated fillet of lamb cooked with dry spices, herbs, tomatoes, julienne of ginger, garlic and garnished with fresh coriander.

Typical

Taste

Salty, umami

  • Typical

    Ingredients

  • Lamb tenderloin
    ,
  • chicken stock
    ,7
  • tomato
    ,
  • yogurt
    ,2
  • onion
    ,
  • heavy cream
    ,2
  • ghee
    ,
  • almond flour
    ,
  • tomato paste
    ,
  • garlic
    ,
  • garam masala
    ,5
  • salt
    ,
  • ginger
    ,
  • cumin ground
    ,
  • turmeric
    ,
  • brown sugar
    ,2
  • chili powder
    ,
  • ground black pepper
    ,
  • coriander powder
    .
Typical

Nutrition

Calories(Per serving)

552

Fats

28g

Sat. fats

14g

Mono. Fats

N/A

Trans fats

N/A

Cholesterol

N/A

Carbs

N/A

Sugars

N/A

Fiber

N/A

Proteins

54g

Sodium

918mg

Typical information is not verified and for reference purposes only. All items may contain or come into contact with allergens. Contact vendor directly if you have any food allergies.

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Stock ImageLamb Pasanda

Select Quantity

Minimum (1) Tray

Special Instructions

?
Optional
Serves 10 people ($19.00/person)
Manhattan Valley
  • Info
  • Menu
  • Bag

Manhattan Valley

Indian Restaurant

2636 Broadway New York NY 10025
(212) 222-9222
www.facebook.com/people/Manhattan-Valley-Indian-Restaurant/100086223403917/
manhattanvalleynyc
Delivery
Version

4.0.0

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