Multigrain bagel

Broad Nosh Bagels

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Stock ImageWheat Bagel with Wheat Spikes & Oats

Typical

Description

Multi-grain bagels are made from yeasted dough that has been formed into a donut shape and made from a variety of flours, including wheat and oats. The outside is often studded with seeds.

Typical

Taste

Salty

Typical
Ingredients
Whole wheat flour
,
buttermilk
,
water
,
all-purpose wheat flour
,
rolled oats
,
cornmeal
,
egg whites
,
vital wheat gluten
,
wheat germ
,
flax seed meal
,
salt
,
yeast
,
brown sugar
,²
sugar
.

Typical

Nutrition

Calories(Per Item)

281

Fats

3g

Sat. fats

1g

Mono. Fats

1g

Trans fats

N/A

Cholesterol

15mg

Carbs

50g

Sugars

N/A

Fiber

5g

Proteins

15g

Sodium

548mg

Typical information is not verified and for reference purposes only. All items may contain or come into contact with allergens. Contact vendor directly if you have any food allergies.

Default Alt

Stock ImageWheat Bagel with Wheat Spikes & Oats

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Broad Nosh Bagels

American Store

Experience New York's finest hand-rolled bagels at Broad Nosh Bagels. From oven to plate, freshness is our promise. Come savor the best!

314 W 58th St New York NY 10019

(212) 933-4844

broadnosh58

broadnosh

Delivery

4.0.0

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