What is Multigrain Chips? Nutritional Facts, Calories & Taste

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Multigrain Chips

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What is Multigrain Chips?

Multigrain chips are a variation of corn chips and are made from a number of grains, including oats, corn, wheat, and rye. Any combination may be used. The chips have a beige or brown color and may be shaped as triangles, circles, or rectangles. They are thin, crunchy, and have a nutty and salty flavor.

What does Multigrain Chips Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. Salty foods include cheeses, cured meats, chips, and olives. It is used in almost every dish and prepared food. Salt is added to enhance flavor and offer a distinctly salty taste.

Ingredients

whole wheat flour

Whole wheat flour is made by grinding the wheat kernels until they form a powdery flour. Unlike all purpose flour which only uses part of the kernel, this flour has a greater flavor due to using the whole kernel. The flour is a pale tan color and tastes mild, nutty and sometimes gently sweet. It is used in baked goods, especially bread and can be found in many other food products.

oat flour

Oat flour is an alternative grain-based flour made from whole rolled oats. This product makes a good alternative to low gluten options, but due to processing in the same facilities that mill wheat, it may not be gluten-free. The flour is cream-colored and has a very fine and soft texture that retains moisture when baked. The flavor is gently sweet and grain-like. Oat flour is often used in sweet foods and can be used in savory dishes.

corn flour

Corn flour is a finely milled flour made from whole, yellow corn kernals. It is different than cornmeal, which has a coarse texture. The corn flour is a pale yellow-golden color and has a sweet and nutty flavor. Often the bran and germ are removed. It is used in sweet and savory baked goods and as a coating for meat, fish, and other proteins.

rye flour

Rye is a grain in the wheat family and is used for baked goods, beer and distilled alcohols. Rye is a grain that produces a darker bread than a fully wheat based bread. The flour is finely milled and has a pale tan/cream color. The flavor is earthy, nutty and full with a hint of sweetness. Rye flour makes hearty, dark loaves of European style bread.

vegetable oil

Vegetable oil is obtained by extracting oil from seeds. Types of vegetable oil include canola, sunflower, corn, and safflower. Light and with a neutral taste, vegetable oils are used to fry foods, or can be used to lightly coat meats and vegetables before roasting. Vegetable oils are also used as ingredients in salad dressings and sauces.

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is naturally occurring in certain foods, such as cheese, beets, meat and celery, plus many others. Salt is white and has finer granules than sugar. Many commercial salts include iodide, while others exclude it. Most salts are white, while some are naturally pale pink with minerals. Salt brings out the flavor of something and can create a tangy mouthfeel, if used in excess.

sugar

Sugar comes from sugar cane and sugar beets. The sugar is extracted from the juice of both plants and refined into the granulated substance known as sugar. Sucrose, the sweet substance of sugar is a combination of glucose and fructose. White sugar is composed of tiny white, dry granules. The flavor is sweet and neutral. Brown sugar is brown and has more moisture, with a richer flavor that hints at molasses. Sugar is used in both sweet and savory foods.

Multigrain Chips Nutritional Facts and Calories

Serving Size: 1 serving28g

serving

	Amount Per Serving	% Daily Value
Calories	130kcal	7%
Fats	5g	6%
Sat. fats	N/A
Mono. Fats	N/A
Trans fats	N/A
Carbs	19g	6%
Sugars	3g	6%
Fiber	2g	7%
Proteins	2g	3%
Cholesterol	N/A
Sodium	210mg	9%

Healthy Level

Unhealthy Level

Buy Multigrain Chips From

Late July Snacks Multigrain Organic Tortilla Chips with Sea Salt, 7.5 oz Bag

^$10²⁴

Food Should Taste Good, Tortilla Chips, Multigrain, Gluten Free Chips, 5.5 oz (Pack of 12)

^$48³

Food Should Taste Good, Multigrain Tortilla Chips, 5.5 Ounce

^$13⁹⁹

Food Should Taste Good Tortilla Chips, 5.5oz, Pack of 6 (Multigrain)

^$31⁹³

Food Should Taste Good Multigrain Tortilla Chips, 1.5 Oz (Pack of 24)

^$44⁴²

Tostitos Scoops! Multigrain Tortilla Chips, 10 Oz

^$10⁵⁰

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Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

Frequently Asked Questions

How much protein is in Multigrain Chips?

1 serving of Multigrain Chips contains 2 g of protein.

How many carbs are in Multigrain Chips?

1 serving of Multigrain Chips contains 19 g of carbs.

How much fat is in Multigrain Chips?

1 serving of Multigrain Chips contains 5 g of fat.

How much sugar is in Multigrain Chips?

1 serving of Multigrain Chips contains 3 g of sugar.

How many calories are in 1 serving of Multigrain Chips?

There are 130 calories in 1 serving of Multigrain Chips.

How many calories are in 1 oz of Multigrain Chips?

There are 132 calories in 1 oz of Multigrain Chips.

How many calories are in 1 pound of Multigrain Chips?

There are 2105 calories in 1 pound of Multigrain Chips.