Veggie Spring Roll Platter

Tenzan catering menu

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Real ImageVeggie Spring Roll Platter

Typical

Description

Veggie spring rolls are made with thin flour wrappers stuffed with vermicelli noodles, assorted vegetables including carrots, cabbage and water chestnuts. Deep fried until crispy and golden brown. Served with a dipping sauce.

Typical

Taste

Salty, sweet, umami

  • Typical

    Ingredients

  • Cabbage
    ,
  • vermicelli noodles

    ,2
  • vegetable oil
    ,
  • carrot
    ,
  • spring roll wrappers
    ,4
  • green bell pepper
    ,
  • olive oil
    ,
  • soy sauce
    ,6
  • spring onions
    ,
  • salt
    ,
  • vinegar
    ,
  • ground black pepper
    .
Typical

Nutrition

Calories(Per serving)

18

Fats

1g

Sat. fats

0g

Mono. Fats

1g

Trans fats

N/A

Cholesterol

0mg

Carbs

2g

Sugars

0g

Fiber

N/A

Proteins

0g

Sodium

57mg

Typical information is not verified and for reference purposes only. All items may contain or come into contact with allergens. Contact vendor directly if you have any food allergies.

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Real ImageVeggie Spring Roll Platter

Select Quantity

Minimum (1) Platter

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Tenzan
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Tenzan

Japanese Restaurant

Tenzan Japanese restaurant offers sushi, sashimi and traditional cooked fare on the catering menu. We use fresh and traditional chines recipes to give a delicious taste.

Est. 2006
988 2nd Ave New York NY 10022
Delivery
Version

4.0.0

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