What is Prune Bagel? Nutritional Facts, Calories & Taste

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Prune Bagel

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What is Prune Bagel?

Bagels are a popular yeast leavened bread. They are shaped like a fat and puffy ring, between 4 to 5 inches in diameter. The crust has a sheen to it with a chewy and hearty inside. Prune bagels are made by adding prune purée to the bagel dough to add a mild and fruity sweetness to the bread of the bagel. Bagels can be served cold or warmed.

What does Prune Bagel Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. Salty foods include cheeses, cured meats, chips, and olives. It is used in almost every dish and prepared food. Salt is added to enhance flavor and offer a distinctly salty taste.

Sweet

Sweet is one of the five main tastes. It has smooth and round notes in its flavor profile. Sweet is a naturally occurring flavor in many foods, including fruits, berries, winter squashes, sugarcane, and honey. The sweet taste in these foods is due to a higher sugar content. Sweetness is characteristic of desserts and is used as an accent in savory foods.

Ingredients

yeast

Yeast is a single celled organism used in food and beverage production. It both naturally occurs and is added in to certain foods such as breads, beer and wine. Specific kinds of yeast are used to add depth of flavor to savory foods. Yeast is usually sold as tiny beige granules. It leavens bread, ferments beer and imparts a satisfying umami flavor.

brown sugar

Brown sugar comes from the sugar cane or sugar beet. It is less refined than white sugar, but a refined sugar nonetheless. Brown sugar varies in color from light brown to dark brown. Light brown sugar has a milder flavor and lower moisture content, than stronger tasting brown sugar. The taste is mildly like molasses and very sweet. The sugar comes in fine granules that clump together. Brown sugar is used in baked goods for its sweet flavor and ability to make cookies soft. It is also used in many savory dishes to balance flavors.

water

Water is a substance and chemical compound made up of hydrogen and oxygen. It is clear, fluid, flavorless and odorless. Water is a necessity in nearly every aspect of life, including cooking, baking and hydrating the human body. Water can be served as a cold beverage, or at any temperature comfortable to the mouth and skin.

prunes

Prunes are a dried type of plum called a prune plum. Prunes are small, roughly an inch in height and width and semi-round with an indent in its top, where the pit was removed. The skin is shiny, wrinkly and sticky. The flavor is sweet and mildly tart with an intensified plum taste. The texture is chewy, sticky and semi-soft with a density.

vegetable oil

Vegetable oil is obtained by extracting oil from seeds. Types of vegetable oil include canola, sunflower, corn, and safflower. Light and with a neutral taste, vegetable oils are used to fry foods, or can be used to lightly coat meats and vegetables before roasting. Vegetable oils are also used as ingredients in salad dressings and sauces.

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is naturally occurring in certain foods, such as cheese, beets, meat and celery, plus many others. Salt is white and has finer granules than sugar. Many commercial salts include iodide, while others exclude it. Most salts are white, while some are naturally pale pink with minerals. Salt brings out the flavor of something and can create a tangy mouthfeel, if used in excess.

wheat flour

Wheat flour is a product made by finely milling wheat grains until they form a powder-like substance. Wheat flour is denser than powder and comes as whole wheat flour; a semi-dense flour with a beige color and full flavor. All- purpose flour is refined, white, lighter in texture and more bland in flavor. There are other varieties of wheat flour with these two being the most common. The flavor is mild and nutty. Wheat flour is used in the making of a huge number of foods across all cuisines. It is used as a binder as well as the basis for breads, baked goods and coating for breaded meats and vegetables. It is used in sauces and even some candies.

Prune Bagel Nutritional Facts and Calories

Serving Size: 1 Bagel98g

Bagel

	Amount Per Serving	% Daily Value
Calories	255kcal	13%
Fats	3g	4%
Sat. fats	N/A
Mono. Fats	1g	2%
Trans fats	N/A
Carbs	50g	17%
Sugars	4g	8%
Fiber	2g	7%
Proteins	8g	11%
Cholesterol	N/A
Sodium	226mg	10%

Healthy Level

Unhealthy Level

Buy Prune Bagel From

Looney Pruney Organic Pitted Dried Prunes for the Entire Family | Always California-Grown | Kosher | No Added Sugar & No Preservatives (32 oz)

^$17⁹⁹

365 by Whole Foods Market, Pitted Prunes, 8 Ounce

^$3⁴⁹

Sunsweet Amazin Prunes With Pits Breakfast Prunes 16 oz Container

^$9⁹⁹

Mariani Probiotic Prunes, 30 oz - Resealable Bag, Dried Pitted Plums with GanedenBC30 Probiotic Cultures, High Fiber, Supports Digestive Health

^$20⁹⁹

Happy Baby Organics Clearly Crafted Stage 1 Baby Food, Prunes, 3.5 Ounce Pouch (Pack of 16)

^$25¹⁶

Naturalee Dried Prunes 2 lb - Pitted - No Added Sugar - Gluten Free, Vegan, High Fiber Snack

^$17⁹⁹

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Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

Frequently Asked Questions

How much protein is in Prune Bagel?

1 Bagel of Prune Bagel contains 8 g of protein.

How many carbs are in Prune Bagel?

1 Bagel of Prune Bagel contains 50 g of carbs.

How much fat is in Prune Bagel?

1 Bagel of Prune Bagel contains 3 g of fat.

How much sugar is in Prune Bagel?

1 Bagel of Prune Bagel contains 5 g of sugar.

How many calories are in 1 Bagel of Prune Bagel?

There are 255 calories in 1 Bagel of Prune Bagel.

How many calories are in 1 oz of Prune Bagel?

There are 74 calories in 1 oz of Prune Bagel.

How many calories are in 1 pound of Prune Bagel?

There are 1179 calories in 1 pound of Prune Bagel.

How many calories are in 1 Mini of Prune Bagel?

There are 68 calories in 1 Mini of Prune Bagel.

How many calories are in 1 Small of Prune Bagel?

There are 179 calories in 1 Small of Prune Bagel.

How many calories are in 1 Medium of Prune Bagel?

There are 273 calories in 1 Medium of Prune Bagel.

How many calories are in 1 Large of Prune Bagel?

There are 341 calories in 1 Large of Prune Bagel.

How many calories are in 1 Serving of Prune Bagel?

There are 143 calories in 1 Serving of Prune Bagel.

How many calories are in 1 Recipe Serving of Prune Bagel?

There are 221 calories in 1 Recipe Serving of Prune Bagel.