Malai Kofta Tray

Pongal Restaurant catering menu

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Stock ImageMalai Kofta Curry

Verified

Description

Vegetable fried dumplings cooked in a rich creamy mild sauce.

Typical

Taste

Salty, sweet, umami, spicy

  • Typical

    Ingredients

  • Tomato
    ,
  • paneer
    ,5
  • onion
    ,
  • potato

    ,3
  • water
    ,
  • cream
    ,
  • vegetable oil
    ,
  • cashews
    ,
  • corn flour
    ,
  • raisins
    ,
  • ginger paste
    ,2
  • ginger garlic paste
    ,4
  • garam masala
    ,5
  • dried fenugreek leaves
    ,
  • salt
    ,
  • cinnamon ground
    ,
  • red chili powder
    ,
  • coriander leaves
    ,
  • sugar
    ,
  • cloves
    ,
  • green cardamom
    ,
  • coriander powder
    ,
  • bay leaf
    .
Typical

Nutrition

Calories(Per serving)

385

Fats

27g

Sat. fats

7g

Mono. Fats

10g

Trans fats

N/A

Cholesterol

26mg

Carbs

29g

Sugars

N/A

Fiber

4g

Proteins

11g

Sodium

N/A

Typical information is not verified and for reference purposes only. All items may contain or come into contact with allergens. Contact vendor directly if you have any food allergies.

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Stock ImageMalai Kofta Curry

Select Quantity

Minimum (1) Tray

Special Instructions

?
Optional
Serves 10 people ($18.00/person)
Pongal Restaurant
  • Info
  • Menu
  • Bag

Pongal Restaurant

Indian Restaurant

Est. 1996
Kosher
Vegetarian
103 Lexington Ave New York NY 10016
(212) 696-9458
pongalnyc
pongalnyc
Delivery
Version

4.0.0

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