What is Cream? Nutritional Facts, Calories & Taste

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Cream

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Stock Image | Cream

What is Cream?

Cream is the fat derived from milk. Other milking animals can produce cream, but it is most commonly obtained from cows. The cream can vary from an off white to a pale golden color. The texture is smooth and can be thick, like a high fat yogurt, or thin, as is often seen in store bought cartons of whipping cream. The flavor is delicate, milky and buttery. Cream is used in a huge variety of food items and dishes, from baked goods, to curries, as glaze for scones, or a flavoring for tea and coffee.

What does Cream Taste Like?

Sweet

Sweet is one of the five main tastes. It has smooth and round notes in its flavor profile. Sweet is a naturally occurring flavor in many foods, including fruits, berries, winter squashes, sugarcane, and honey. The sweet taste in these foods is due to a higher sugar content. Sweetness is characteristic of desserts and is used as an accent in savory foods.

Ingredients

cream

Cream Nutritional Facts and Calories

Serving Size: 2 tablespoon30g

2 tablespoon Cream

	Amount Per Serving	% Daily Value
Calories	102kcal	5%
Fats	11g	14%
Sat. fats	7g	32%
Mono. Fats	3g	7%
Trans fats	0g	0%
Carbs	1g	0%
Sugars	1g	2%
Fiber	0g	0%
Proteins	1g	1%
Cholesterol	34mg	11%
Sodium	8mg	0%

Healthy Level

Unhealthy Level

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Ingredients That Contain Cream

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Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

Frequently Asked Questions

How much protein is in Cream?

2 tablespoon of Cream contains 1 g of protein.

How many carbs are in Cream?

2 tablespoon of Cream contains 1 g of carbs.

How much fat is in Cream?

2 tablespoon of Cream contains 11 g of fat.

How much sugar is in Cream?

2 tablespoon of Cream contains 1 g of sugar.

How many calories are in 2 tablespoon of Cream?

There are 102 calories in 2 tablespoon of Cream.

How many calories are in 1 Cup (whipped) of Cream?

There are 408 calories in 1 Cup (whipped) of Cream.

How many calories are in 1 Cup (fluid) of Cream?

There are 809 calories in 1 Cup (fluid) of Cream.

How many calories are in 1 Tablespoon of Cream?

There are 51 calories in 1 Tablespoon of Cream.