Jeera Dal Tray

Pongal Restaurant catering menu

Default Alt

Stock ImageDal Tadka Curry

Verified

Description

Lentils cooked with mild Indian spices.

Typical

Taste

Salty, umami, spicy

  • Typical

    Ingredients

  • Vegetable broth
    ,11
  • yellow mung beans
    ,
  • onion
    ,
  • vegetable oil
    ,
  • red pepper
    ,
  • cumin seeds

    ,
  • garlic
    ,
  • salt
    ,
  • turmeric
    .
Typical

Nutrition

Calories(Per serving)

358

Fats

8g

Sat. fats

1g

Mono. Fats

3g

Trans fats

N/A

Cholesterol

0mg

Carbs

55g

Sugars

8g

Fiber

13g

Proteins

19g

Sodium

953mg

Typical information is not verified and for reference purposes only. All items may contain or come into contact with allergens. Contact vendor directly if you have any food allergies.

Default Alt

Stock ImageDal Tadka Curry

Select Quantity

Minimum (1) Tray

Special Instructions

?
Optional
Serves 10 people ($16.00/person)
Pongal Restaurant
  • Info
  • Menu
  • Bag

Pongal Restaurant

Indian Restaurant

Est. 1996
Kosher
Vegetarian
103 Lexington Ave New York NY 10016
(212) 696-9458
pongalnyc
pongalnyc
Delivery
Version

4.0.0

About Us

How it Works
Our Mission
FAQs

Catering

NYC Catering
Breakfast Catering
Lunch Catering
Dinner Catering
Corporate Catering

Legal

Terms of ServicePrivacy PolicyNutrition

Partners

Join Us

Help

Contact Us
(212) 484-0947

We’re available 24/7

This site is protected by hCaptcha and its Privacy Policy and Terms of Service apply.