Japanese Vegetable Fried Rice Tray

Raku It's Japanese catering menu

Default Alt

Stock ImageChinese Vegetable Fried Rice

Typical

Description

Vegetable fried rice is made by pan frying cooked rice with assorted diced vegetables and egg. Flavored with soy sauce and seasonings.

Typical

Taste

Salty, umami

  • Typical

    Ingredients

  • Rice
    ,2
  • vegetable
    ,
  • carrot
    ,
  • onion
    ,
  • scallion
    ,
  • vegetable oil
    ,
  • egg
    ,
  • garlic
    ,
  • soy sauce
    ,6
  • sesame oil
    ,
  • salt
    ,
  • ground black pepper
    .
Typical

Nutrition

Calories(Per serving)

350

Fats

11g

Sat. fats

2g

Mono. Fats

5g

Trans fats

N/A

Cholesterol

19mg

Carbs

54g

Sugars

4g

Fiber

3g

Proteins

7g

Sodium

205mg

Typical information is not verified and for reference purposes only. All items may contain or come into contact with allergens. Contact vendor directly if you have any food allergies.

Default Alt

Stock ImageChinese Vegetable Fried Rice

Select Quantity

Minimum (1) Tray

Special Instructions

?
Optional
Serves 6 people ($12.83/person)
Raku It's Japanese
  • Info
  • Menu
  • Bag

Raku It's Japanese

Japanese Restaurant

Raku It's Japanese creates authentic chines dishes using fresh ingredients and traditional chines recipes. Order Shrimp Shumai, Sushi & Sashimi Tray, Special Roll Tray and Sushi Roll Tray from the catering menu and spice up your event.

Est. 2020
Wifi available
212 E 52nd St New York NY 10022
(212) 355-3272
Delivery
Version

4.0.0

About Us

How it Works
Our Mission
FAQs

Catering

NYC Catering
Breakfast Catering
Lunch Catering
Dinner Catering
Corporate Catering

Legal

Terms of ServicePrivacy PolicyNutrition

Partners

Join Us

Help

Contact Us
(212) 484-0947

We’re available 24/7

This site is protected by hCaptcha and its Privacy Policy and Terms of Service apply.