Name: Fire Roasted Vegetables
Brand: Pita Grill
Price: 9 USD

Basil rubbed zucchini, eggplant, peppers and onions.

Fire Roasted Vegetables Delivery in NYC | Pita Grill | Order Online

Fire Roasted Vegetables

Calories

Sugars

Fiber

Carbs

Cholesterol

Sat. fats

Mono. Fats

Trans fats

Fats

Proteins

Sodium

zucchini

tomato

eggplant

red onion

red bell pepper

garlic

lemon

green olives

extra-virgin olive oil

basil fresh

salt

ground black pepper

Pita Grill

live

Basil rubbed zucchini, eggplant, peppers and onions.        

Spice up your next event with Pita Grill's delicious catering menu. Don't miss out on our top dishes like Guacamole, Catering Chipotle Chicken Tacos and Catering Chopped Salad.

Pita Grill is positively healthy! Casual Mediterranean restaurant offering tasty healthy eating options. Our customers come first!

Pita Grill | Middle Eastern Restaurant - 417 3rd Ave, New York

Pita Grill Main Menu | Order Online Delivery in NYC | 417 3rd Ave

Most Popular

Middle Eastern

Arugula, sun-dried tomatoes, yellow raisins and green onion.

Chicken Rice Bowl

Carnivore

Seasoned and marinated thinly slices of chicken.

Chicken Shawarma Wrap

Marinated and roasted leg of lamb with fresh herbs.

Lamb Shawarma Wrap

Lettuce, Israeli salad, chickpeas, egg and hummus.

Falafel Bowl Special

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Pescetarian

Ovo Vegetarian

Marinated and roasted lamb with fresh herbs.

Lamb Shawarma Platter

Romaine, tomatoes, cucumbers and red onions.

Greek Salad

Lacto Vegetarian

Grilled Chicken Platter

Choice of protein with fire-roasted vegetables and Tzatziki.

Fajitas Platter

Topped with choice of sauce.                            

Grilled Chicken Wrap

Main Menu

Pita Grill Catering Menu NYC | Order Online Delivery | 417 3rd Ave

Comes with choice of sandwiches.              

Assorted Pita Sandwich Tray

Homemade Pita Chips Tray

Vegan

Original Hummus Tray

Layers of phyllo dough with nuts and honey.   

Catering Baklava

Sweet slices of plain chocolate brownies.

Catering Pita Grill Brownies

Assorted veggies and feta in an olive oil and lemon dressing.

Catering Greek Salad

Cinnamon-baked apples with a sugar and oat streusel topping.

Catering Baked Apple Crisp

Baba Ganoush Tray

Romaine with pretzel croutons, Parmesan and light Caesar.