Goat Curry Tray

Manhattan Valley catering menu

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Stock ImageGoat Curry

Verified

Description

Tender cubes of goat curry sautéed in onions are slow cooked in a tomato based curry made of garlic, ginger, tomatoes, Kashmiri chilli, cumin, turmeric, cloves, cinnamon, and cardamom, garnished with fresh coriander.

Typical

Taste

Salty, umami, spicy

  • Typical

    Ingredients

  • Goat
    ,
  • onion
    ,
  • tomato
    ,
  • water
    ,
  • vegetable oil
    ,
  • garlic paste
    ,2
  • cilantro
    ,
  • cilantro
    ,
  • garam masala
    ,5
  • kashmiri chili powder
    ,
  • cardamom ground
    ,
  • cinnamon ground
    ,
  • ginger
    ,
  • cumin
    ,
  • salt
    ,
  • turmeric
    ,
  • red chili powder
    .
Typical

Nutrition

Calories(Per serving)

350

Fats

15g

Sat. fats

3g

Mono. Fats

7g

Trans fats

N/A

Cholesterol

N/A

Carbs

12g

Sugars

4g

Fiber

4g

Proteins

38g

Sodium

477mg

Typical information is not verified and for reference purposes only. All items may contain or come into contact with allergens. Contact vendor directly if you have any food allergies.

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Select Quantity

Minimum (1) Tray

Special Instructions

?
Optional
Serves 10 people ($19.00/person)
Manhattan Valley
  • Info
  • Menu
  • Bag

Manhattan Valley

Indian Restaurant

2636 Broadway New York NY 10025
(212) 222-9222
www.facebook.com/people/Manhattan-Valley-Indian-Restaurant/100086223403917/
manhattanvalleynyc
Delivery
Version

4.0.0

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