Chicken Curry Tray

Manhattan Valley catering menu

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Stock ImageChicken Curry

Verified

Description

Tender cubes of boneless chicken sautéed in onions then slow cooked in tomato based curry made of garlic, ginger, tomatoes, Kashmiri chilli, cumin, turmeric, cloves, cinnamon, and cardamom and garnished with fresh coriander.

Typical

Taste

Salty, umami, spicy

  • Typical

    Ingredients

  • Chicken thigh

    ,
  • onion
    ,
  • tomato
    ,
  • water
    ,
  • vegetable oil
    ,
  • garlic paste
    ,2
  • cilantro
    ,
  • garam masala
    ,5
  • cinnamon ground
    ,
  • cardamom ground
    ,
  • cloves ground
    ,
  • cumin
    ,
  • salt
    ,
  • turmeric
    ,
  • red chili powder
    ,
  • coriander powder
    .
Typical

Nutrition

Calories(Per serving)

504

Fats

32g

Sat. fats

2g

Mono. Fats

5g

Trans fats

N/A

Cholesterol

N/A

Carbs

13g

Sugars

4g

Fiber

4g

Proteins

45g

Sodium

969mg

Typical information is not verified and for reference purposes only. All items may contain or come into contact with allergens. Contact vendor directly if you have any food allergies.

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Select Quantity

Minimum (1) Tray

Special Instructions

?
Optional
Serves 10 people ($18.00/person)
Manhattan Valley
  • Info
  • Menu
  • Bag

Manhattan Valley

Indian Restaurant

2636 Broadway New York NY 10025
(212) 222-9222
www.facebook.com/people/Manhattan-Valley-Indian-Restaurant/100086223403917/
manhattanvalleynyc
Delivery
Version

4.0.0

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