Coquille St. Jacques Tray

La Baraka catering menu

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Real ImageCoquille St. Jacques Tray

Verified

Description

Scallops poached and served with shrimps, mushrooms and topped with cheese.

Typical

Taste

Salty, umami

  • Typical

    Ingredients

  • White wine sauce
    ,7
  • scallop
    ,
  • white mushroom
    ,
  • shrimp

    ,
  • cheese
    ,4
  • lemon juice
    ,
  • olive oil
    ,
  • red pepper flakes
    ,
  • dried basil
    ,
  • dried parsley
    .
Typical

Nutrition

Calories(Per serving)

326

Fats

N/A

Sat. fats

N/A

Mono. Fats

N/A

Trans fats

N/A

Cholesterol

N/A

Carbs

N/A

Sugars

N/A

Fiber

N/A

Proteins

N/A

Sodium

N/A

Typical information is not verified and for reference purposes only. All items may contain or come into contact with allergens. Contact vendor directly if you have any food allergies.

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Real ImageCoquille St. Jacques Tray

Select Quantity

Minimum (1) Tray

Special Instructions

?
Optional
Serves 10 people ($14.30/person)
La Baraka
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La Baraka

French Restaurant

A family-owned catering service offering a unique blend of French cuisine with North African influences. With over 45 years of experience, it delivers a gourmet experience with dishes like Boeuf Bourguignon and Couscous Royal, blending French flavors with Moroccan and Tunisian spices. Known for warm hospitality and elegant presentation, it’s a trusted choice for memorable events.

Est. 1970
255 Northern Blvd Little Neck NY 11363
(718) 428-1461
labarakarestaurant
labaraka_bonjour
Delivery
Version

5.0.0

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