Small Soup

Cho-ko

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Typical

Description

Seafood soup Japanese style is made with squid, scallops, tuna and shrimp, in a hot broth with soba noodles and veggies. May contain a hint of spiciness.

Typical

Taste

Sour, umami

  • Typical

    Ingredients

  • Chicken broth
    ,8
  • noodles, soba
    ,3
  • shrimp

    ,
  • mushrooms
    ,3
  • squid
    ,
  • tuna
    ,
  • green peas

    ,
  • lime juice
    ,
  • soy sauce
    ,6
  • scallop
    ,
  • red pepper
    ,
  • ginger
    ,
  • bean sprouts
    .
Typical

Nutrition

Calories(Per Item)

127

Fats

2g

Sat. fats

0g

Mono. Fats

0g

Trans fats

N/A

Cholesterol

70mg

Carbs

14g

Sugars

N/A

Fiber

N/A

Proteins

15g

Sodium

892mg

Typical information is not verified and for reference purposes only. All items may contain or come into contact with allergens. Contact vendor directly if you have any food allergies.

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Cho-ko
  • Info
  • Menu
  • Bag

Cho-ko

Japanese Restaurant

Cho-ko is a contemporary Japanese restaurant that serves a variety of traditional and modern Japanese dishes. It is a great choice for those looking for a sophisticated dining experience with a Japanese twist.

59 1st Ave New York NY 10003
(212) 388-0885
Delivery
Version

4.0.0

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