What is Turkey Sausage? Nutritional Facts, Calories & Taste

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Turkey Sausage

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What is Turkey Sausage?

Sausage made with ground and seasoned turkey, stuffed into sausage casing or formed into patties. When cooked, it has a crisp skin and a rich, savory flavor.

What does Turkey Sausage Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. Salty foods include cheeses, cured meats, chips, and olives. It is used in almost every dish and prepared food. Salt is added to enhance flavor and offer a distinctly salty taste.

Umami

Umami is one of five main tastes. It is savory with a depth of flavor. Umami is a taste in many foods, including meat, seafood, beans, and nuts. It is both naturally occurring and created through the specific use of ingredients to create a satisfying taste. Umami is characteristic of proteins and savory dishes.

Ingredients

turkey

Turkey is a poultry and popular in North America. This bird has both white and dark meat. The white meat is in the breast and the dark meat is in the legs. The texture is similar to chicken, but more dry. White turkey meat is considered lean, due to its lower fat content. Turkey must be cooked and should never be eaten raw. The whole bird can be roasted. The flavor is bland and slightly gamey. The skin will be crisped and flavorful. Much can be done to boost the flavor, such as brining, smoking and seasoning the bird.

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is naturally occurring in certain foods, such as cheese, beets, meat and celery, plus many others. Salt is white and has finer granules than sugar. Many commercial salts include iodide, while others exclude it. Most salts are white, while some are naturally pale pink with minerals. Salt brings out the flavor of something and can create a tangy mouthfeel, if used in excess.

mustard

Mustard is a yellow condiment and spread used for sandwiches, and as an ingredient for sauces and more. Mustard is made from the seeds of the mustard plant and either ground into powder or used whole. Mustard varies from bright yellow to a muted golden brown. The texture of yellow mustard, such as Dijon or American is smooth. Grainy mustard, made from the whole pinhead sized seed is brown. In general, mustard has a spicy, mildly hot and vinegary flavor. Some types are more tart and one dimensional, while other varieties have a range of tastes. Mustard is a refrigerated item and usually only a small amount is needed of this strongly flavored condiment.

additives

Additives are added to food items in small quantities to improve the flavor, change the texture, enhance appearance, or preserve the item. Additives are both natural and artificial. Natural additives have been used for a long time, while many artificial ones were discovered in the 19th century. There are numerous artificial additives including soy lecithin, guar gum, ascorbic acid and sodium nitrite.

garlic

Garlic is used in cuisines around the world and is extremely popular for its depth of flavor. The garlic bulb forms underneath the soil and is harvested once it reaches maturity. The bulb typically has thin, dry, white and flaky skin, surrounding the individual cloves. Often there are 10-12 cloves to a bulb/head of garlic. The cloves are cream colored with a strong smell and flavor that is spicy and sharp. Garlic takes on a nutty flavor in addition, when cooked. It is used in countless dishes, sauces, breads and more.

Turkey Sausage Nutritional Facts and Calories

Serving Size: 1 oz28.35g

	Amount Per Serving	% Daily Value
Calories	44kcal	2%
Fats	229g	294%
Sat. fats	1g	5%
Mono. Fats	1g	2%
Trans fats	0g	0%
Carbs	0g	0%
Sugars	0g	0%
Fiber	0g	0%
Proteins	5g	7%
Cholesterol	21mg	7%
Sodium	168mg	7%

Healthy Level

Unhealthy Level

Buy Turkey Sausage From

Old Wisconsin Honey Brown Sugar Turkey Sausage Snack Sticks, Naturally Smoked, Ready to Eat, High Protein, Low Carb, Keto, Gluten Free, 16 Ounce Resealable Package, Honey Turkey

^$9⁹⁴

Hickory Farms Turkey Summer Sausage Net WT.10 OZ

^$21⁹⁵

Old Wisconsin Turkey Sausage Snack Sticks, Naturally Smoked, Ready to Eat, High Protein, Low Carb, Keto, Gluten Free, 6 Ounce Resealable Package

^$5⁸

Farmers' Market Premium Summer Sausage,100% Natural Meat, Charcuterie, Hickory Smoked, Shelf Stable, Ready To Eat, High Protein, Low Carb, Keto, Gluten Free (12oz 2 -Pack Hickory Smoked Turkey)

^$22⁹⁹

Old Wisconsin Turkey Snack Bites, 28 ounce

^$14⁸⁷

Jimmy Dean Expect More Fully Cooked Turkey Sausage Links, 48 Count

^$40²⁶

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Ingredients That Contain Turkey Sausage

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Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

Frequently Asked Questions

How much protein is in Turkey Sausage?

1 oz of Turkey Sausage contains 5 g of protein.

How many carbs are in Turkey Sausage?

1 oz of Turkey Sausage contains 0 g of carbs.

How much fat is in Turkey Sausage?

1 oz of Turkey Sausage contains 229 g of fat.

How much sugar is in Turkey Sausage?

1 oz of Turkey Sausage contains 0 g of sugar.

How many calories are in 1 oz of Turkey Sausage?

There are 44 calories in 1 oz of Turkey Sausage.

How many calories are in 1 pound of Turkey Sausage?

There are 703 calories in 1 pound of Turkey Sausage.

How many calories are in 1 Sausage of Turkey Sausage?

There are 88 calories in 1 Sausage of Turkey Sausage.