What is Guajillo Sauce? Nutritional Facts, Calories & Taste

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Guajillo Sauce

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What is Guajillo Sauce?

Guajillo Sauce is a salsa-like hot sauce made from a base of fruity and mildly spicy guajillo chili peppers. The guajillo adds a rich flavor accompanied by onions, garlic, and cumin. This sauce pairs well with a large variety of savory Mexican dishes.

What does Guajillo Sauce Taste Like?

Spicy

Spicy is a flavor that brings heat and fire to food by creating a burning sensation in the mouth or sinuses. Spicy flavors come from hot peppers, horseradish, and wasabi. Spicy adds a kick and sometimes complexity to a dish and releases endorphins, creating a mildly addictive quality.

Ingredients

onion

The onion is a bulb vegetable, meaning its bulb and not its leaves are eaten. Onions come in many varieties, including white, yellow and red. Shallots are small and mild onions. Vidalias are sweet, while red onions are strong and sharp. The onion is usually round and has a thin dry skin around its juicy layers. This skin depends in the color of the onion, as does the flesh. The flesh, or body of the onion is made of multiple round layers, that get smaller towards the center. The flavor of onions are sharp and sweet when raw, with an astringent taste. When cooked, these flavors mellow and the sweetness emerges. Onion are a very common flavoring and ingredient for many savory dishes.

guajillo chile

Guajillo chile peppers are used as a base in numerous sauces and salsas because of their fruity flavor and minimal heat. The peppers are a bright to deep red color and are sold fresh or dried. Their skin has a sheen, and the flavor of the chile adds richness to sauces.

garlic

Garlic is used in cuisines around the world and is extremely popular for its depth of flavor. The garlic bulb forms underneath the soil and is harvested once it reaches maturity. The bulb typically has thin, dry, white and flaky skin, surrounding the individual cloves. Often there are 10-12 cloves to a bulb/head of garlic. The cloves are cream colored with a strong smell and flavor that is spicy and sharp. Garlic takes on a nutty flavor in addition, when cooked. It is used in countless dishes, sauces, breads and more.

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is naturally occurring in certain foods, such as cheese, beets, meat and celery, plus many others. Salt is white and has finer granules than sugar. Many commercial salts include iodide, while others exclude it. Most salts are white, while some are naturally pale pink with minerals. Salt brings out the flavor of something and can create a tangy mouthfeel, if used in excess.

vegetable oil

Vegetable oil is obtained by extracting oil from seeds. Types of vegetable oil include canola, sunflower, corn, and safflower. Light and with a neutral taste, vegetable oils are used to fry foods, or can be used to lightly coat meats and vegetables before roasting. Vegetable oils are also used as ingredients in salad dressings and sauces.

cumin ground

Cumin is a spice used in many cuisines around the world. The seed from which cumin is ground is a thin seed with a long body and tapered ends. Cumin is just a few millimeters in length and has a light brown or tan tone, which can look a bit grey. Ground cumin is light brown and has a flavor that is spicy, earthy and a little nutty. When pan heated, the flavor of cumin is both tempered and enhanced.

Guajillo Sauce Nutritional Facts and Calories

Serving Size: 2 Tablespoon28.2g

2 Tablespoon Guajillo Sauce

	Amount Per Serving	% Daily Value
Calories	27kcal	1%
Fats	2g	3%
Sat. fats	0g	0%
Mono. Fats	1g	2%
Trans fats	0g	0%
Carbs	3g	1%
Sugars	N/A
Fiber	N/A
Proteins	1g	1%
Cholesterol	0mg	0%
Sodium	1010mg	44%

Healthy Level

Unhealthy Level

Buy Guajillo Sauce From

HERDEZ Pepper Paste Trio, Chipotle (Hot), Guajillo (Medium), Ancho & Pasilla (Mild) 7 oz Squeeze Pouch with Easy Close Twist Cap (3 Pack)– Bold Mexican Flavor & Dried Chile Pepper Alternative

^$14⁸³

Humble House - Guajillo & Red Jalapeno Peppers Hot Sauce, Low-Calorie Vegan Condiments for Chicken Wings, Hummus, Guacamole, Bloody Mary & More, Preservative-Free Enchilada Sauce, 9.5 oz

^$10⁹⁶

El Matador Guajillo Chile Adobo, Authentic Mexican Paste Marinade & Seasoning, 14 oz

^$8⁴⁹

Surprisingly Mild Guajillo Ghost Tex-Mex Hot Sauce and Marinade by Fat Cat Gourmet - Savory Smoky Flavor - Mild Heat - For Tacos, Burritos, Fajitas - Gluten Free, Vegan & Keto Friendly - 1 Bottle

^$9⁹⁹

Guajillo Chile Powder Ground (4oz) – Natural and Premium. Great For Chili, Sauces, Stews, Salsa, Meat Rubs, Enchiladas, Mole and Tamales. Tangy Spicy-Sweet Flavor By Amazing Chiles and Spices

^$6⁸⁷

^$24⁹⁵

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Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

Frequently Asked Questions

How much protein is in Guajillo Sauce?

2 Tablespoon of Guajillo Sauce contains 1 g of protein.

How many carbs are in Guajillo Sauce?

2 Tablespoon of Guajillo Sauce contains 3 g of carbs.

How much fat is in Guajillo Sauce?

2 Tablespoon of Guajillo Sauce contains 2 g of fat.

How many calories are in 2 Tablespoon of Guajillo Sauce?

There are 27 calories in 2 Tablespoon of Guajillo Sauce.

How many calories are in 1 oz of Guajillo Sauce?

There are 27 calories in 1 oz of Guajillo Sauce.

How many calories are in 1 pound of Guajillo Sauce?

There are 440 calories in 1 pound of Guajillo Sauce.

How many calories are in 1 Tablespoon of Guajillo Sauce?

There are 14 calories in 1 Tablespoon of Guajillo Sauce.