What is Genoa Salami? Nutritional Facts, Calories & Taste

Browse over 2,640 food related listings.

Genoa Salami

View All Ingredients

Stock Image | Genoa Salami

What is Genoa Salami?

Genoa salami is a hard Italian salami made from pork. In rarer instances it may contain veal. The salami is seasoned with salt, pepper and garlic. It is shaped into a long round log with slices about 2 inches in diameter. The salami has a skin around it and the meat itself is a reddish pink color. The flavor is fermented, salty and umami. Genoa is usually sliced thin and served as an appetizer or a sandwich topping.

What does Genoa Salami Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. Salty foods include cheeses, cured meats, chips, and olives. It is used in almost every dish and prepared food. Salt is added to enhance flavor and offer a distinctly salty taste.

Umami

Umami is one of five main tastes. It is savory with a depth of flavor. Umami is a taste in many foods, including meat, seafood, beans, and nuts. It is both naturally occurring and created through the specific use of ingredients to create a satisfying taste. Umami is characteristic of proteins and savory dishes.

Ingredients

pork

Pork is a term for any meat that comes from a pig. The main cuts are the shoulder, loin, leg and side belly. Raw pork is pink and often has a white trim of fat, or dots of fat. The texture is moist and and semi-firm. Pork is used to make bacon, sausage, salami and other various meat products. Pork can be bought and used ground, or in specific cuts, such as for pork tenderloin, a delicate cut of meat, with a lower fat content. Pork is known for being a fatty meat and has a full flavor that is enhanced by salt and spices. Pork should always be cooked thoroughly before consuming.

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is naturally occurring in certain foods, such as cheese, beets, meat and celery, plus many others. Salt is white and has finer granules than sugar. Many commercial salts include iodide, while others exclude it. Most salts are white, while some are naturally pale pink with minerals. Salt brings out the flavor of something and can create a tangy mouthfeel, if used in excess.

additives

Additives are added to food items in small quantities to improve the flavor, change the texture, enhance appearance, or preserve the item. Additives are both natural and artificial. Natural additives have been used for a long time, while many artificial ones were discovered in the 19th century. There are numerous artificial additives including soy lecithin, guar gum, ascorbic acid and sodium nitrite.

Genoa Salami Nutritional Facts and Calories

Serving Size: 1 oz28.35g

	Amount Per Serving	% Daily Value
Calories	120kcal	6%
Fats	10g	13%
Sat. fats	4g	18%
Mono. Fats	5g	11%
Trans fats	N/A
Carbs	0g	0%
Sugars	0g	0%
Fiber	0g	0%
Proteins	6g	8%
Cholesterol	23mg	8%
Sodium	536mg	23%

Healthy Level

Unhealthy Level

Buy Genoa Salami From

Fiorucci Charcuterie Genoa Salami, Family Size, Nitrite & Antibiotic Free, Uncured, 1 Pound, Pack of 1

^$14⁶⁹

Dietz & Watson Premium ABF Genoa Salami Pack Of 2

^$24⁹⁵

Margherita Premium Genoa Salami Chubs, Extra Large 1 1/2 LB Chubs (2 Pack)

^$43⁹⁹

24oz Margherita Genoa Salami Chub for True Italian Taste Salami (One Chub)

^$26⁹⁹

Fortuna's Italian Genoa Salami Stick - Authentic Gluten-Free, Nitrate-Free Meat Snack with Soft Texture and Delicious Flavor - Ideal for Charcuterie Boards, 10 oz Stick Containing Garlic and Wine

^$24⁹⁵

Margherita Premium Genoa Salami Chubs, Large 1 1/2 LB Chubs (3 Pack)

^$56⁹⁹

When you purchase through links on our site, we may earn an affiliate commission.

Related Ingredients

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

Frequently Asked Questions

How much protein is in Genoa Salami?

1 oz of Genoa Salami contains 6 g of protein.

How many carbs are in Genoa Salami?

1 oz of Genoa Salami contains 0 g of carbs.

How much fat is in Genoa Salami?

1 oz of Genoa Salami contains 10 g of fat.

How much sugar is in Genoa Salami?

1 oz of Genoa Salami contains 1 g of sugar.

How many calories are in 1 oz of Genoa Salami?

There are 120 calories in 1 oz of Genoa Salami.

How many calories are in 1 pound of Genoa Salami?

There are 1928 calories in 1 pound of Genoa Salami.

How many calories are in 2 oz of Genoa Salami?

There are 238 calories in 2 oz of Genoa Salami.