What is Fried Rice Ball? Nutritional Facts, Calories & Taste

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Fried Rice Ball

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Fried Rice Ball

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What is Fried Rice Ball?

Fried rice balls are a delicious, savory snack made from leftover rice mixed with vegetables, spices, and sometimes meat or seafood. The mixture is shaped into small balls, then coated in breadcrumbs and deep-fried until golden and crispy. Inside, the rice remains tender and flavorful, while the outer crust provides a satisfying crunch. Perfect as appetizers or a light meal, fried rice balls are popular in many cuisines, offering a tasty and versatile dish.

What does Fried Rice Ball Taste Like?

Salty

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. Salty foods include cheeses, cured meats, chips, and olives. It is used in almost every dish and prepared food. Salt is added to enhance flavor and offer a distinctly salty taste.

Ingredients

short-grain rice

short-grain rice

Short-grain rice is a grain with a length of 5 mm and 2 mm in width. The rice is white and hard. When cooked this rice becomes starchy, soft and easy to chew. Each grain puffs up from the water it was boiled in. The flavor is mild, bland and almost nutty. Boiled rice is extremely versatile.

vegetable oil

vegetable oil

Vegetable oil is obtained by extracting oil from seeds. Types of vegetable oil include canola, sunflower, corn, and safflower. Light and with a neutral taste, vegetable oils are used to fry foods, or can be used to lightly coat meats and vegetables before roasting. Vegetable oils are also used as ingredients in salad dressings and sauces.

salt

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is naturally occurring in certain foods, such as cheese, beets, meat and celery, plus many others. Salt is white and has finer granules than sugar. Many commercial salts include iodide, while others exclude it. Most salts are white, while some are naturally pale pink with minerals. Salt brings out the flavor of something and can create a tangy mouthfeel, if used in excess.

Fried Rice Ball Nutritional Facts and Calories

Serving Size: 1 oz28.35g

ozFried Rice Ball
Amount Per Serving% Daily Value
Calories62kcal3%
FatsN/A
Sat. fats1g5%
Mono. FatsN/A
Trans fatsN/A
Carbs7g2%
SugarsN/A
FiberN/A
Proteins1g1%
CholesterolN/A
SodiumN/A

Healthy Level

Unhealthy Level

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Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

Frequently Asked Questions

How much protein is in Fried Rice Ball?

1 oz of Fried Rice Ball contains 1 g of protein.

How many carbs are in Fried Rice Ball?

1 oz of Fried Rice Ball contains 7 g of carbs.

How many calories are in 1 oz of Fried Rice Ball?

There are 62 calories in 1 oz of Fried Rice Ball.

How many calories are in 1 pound of Fried Rice Ball?

There are 989 calories in 1 pound of Fried Rice Ball.

How many calories are in 1 Serving 3 balls of Fried Rice Ball?

There are 742 calories in 1 Serving 3 balls of Fried Rice Ball.

How many calories are in 1 Ball 4 oz of Fried Rice Ball?

There are 247 calories in 1 Ball 4 oz of Fried Rice Ball.

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