What is Blue Cheese Yogurt Dressing? Nutritional Facts, Calories & Taste

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Blue Cheese Yogurt Dressing

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What is Blue Cheese Yogurt Dressing?

What does Blue Cheese Yogurt Dressing Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. Salty foods include cheeses, cured meats, chips, and olives. It is used in almost every dish and prepared food. Salt is added to enhance flavor and offer a distinctly salty taste.

Umami

Umami is one of five main tastes. It is savory with a depth of flavor. Umami is a taste in many foods, including meat, seafood, beans, and nuts. It is both naturally occurring and created through the specific use of ingredients to create a satisfying taste. Umami is characteristic of proteins and savory dishes.

Ingredients

low fat yogurt

Low fat yogurt is a cow's milk based dairy product. It is made from low fat milk or part skim and quick fermentation using healthy bacteria from yogurt culture. Low fat yogurt contains between 0.5 and 2 percent of milk fat. The milk thickens and the the color is white or cream, with a texture that is smooth and moist, like pudding, minus a gelatin quality and thinner. The flavor is milky and mildly tart. Yogurt is usually eaten with a spoon.

blue cheese

Blue cheese is made from cow's milk and is ripened with penicillin. Because of that, this cheese is streaked with blue edible mold throughout it's cream colored body. The texture is soft and crumbly with a flavor that is bold, pungent, piquant and a bit salty. Blue cheese is popular in dressings, and as a snack.

vegetable oil

Vegetable oil is obtained by extracting oil from seeds. Types of vegetable oil include canola, sunflower, corn, and safflower. Light and with a neutral taste, vegetable oils are used to fry foods, or can be used to lightly coat meats and vegetables before roasting. Vegetable oils are also used as ingredients in salad dressings and sauces.

vinegar

Vinegar is made from alcohol. It can be made from wine, fermented apple, grains and other sources. Healthy bacteria is used to ferment this product. The final result is a thin liquid used to season foods. All vinegar is sour. White vinegar has a sharp sour flavor and is clear. Red wine vinegar is a clear red color and tastes a bit more rounded. Balsamic vinegar is dark red or brown and tastes rich, fruity and sour. There are many other kinds of vinegar, each with its own unique flavor profile. Some types of vinegar are suited to specific flavors and cuisines. It is used in sauces and in dishes both sweet and savory.

onion powder

Onion powder is made from the bulb vegetable, onion. Onions are round with a thin, papery skin covering their many layers of juicy and crunchy flesh. This flesh, which is white, yellow or red is made by taking dehydrated onion pieces and then grinding them into an extremely fine powder. The powder is a pale golden/tan color. Onion powder has a flavor that is milder than fresh onions, but highly flavorful in a richer and more concentrated way. It tastes both sweet and mellow, with a spicy edge. Onion powder is used as a seasoning for savory dishes.

garlic powder

Garlic powder is made from dehydrated garlic cloves that have been ground into a super fine powder. This powder is a pale yellow/golden color and is used to flavor foods. It works well in a pinch and can be used in many of the same ways that fresh garlic is used. The flavor is milder than raw or cooked garlic and is spicy, pungent and nutty. Garlic granules are another form of dehydrated garlic, but rather than powder it is coarser and has the same function. It is often used on top of fresh pizza, as a light dusting.

Blue Cheese Yogurt Dressing Nutritional Facts and Calories

Serving Size: 1 Tablespoon15g

Tablespoon Blue Cheese Yogurt Dressing

	Amount Per Serving	% Daily Value
Calories	35kcal	2%
Fats	3g	4%
Sat. fats	1g	5%
Mono. Fats	1g	2%
Trans fats	0g	0%
Carbs	1g	0%
Sugars	1g	2%
Fiber	0g	0%
Proteins	0g	0%
Cholesterol	5mg	2%
Sodium	105mg	5%

Healthy Level

Unhealthy Level

Buy Blue Cheese Yogurt Dressing From

Bolthouse Farms Dressing, Chunky Blue Cheese Creamy Yogurt Dressing, 12 fl. oz., Cream

^$16⁴⁹

Ken's Foods Chunky Blue Cheese Dressing, 16 oz

^$7⁹⁸

Wish-Bone Fat Free Chunky Blue Cheese Salad Dressing, 15 FL OZ

^$2³⁸

Kraft Chunky Blue Cheese Dressing (16 fl oz Bottle)

^$4⁹⁹

Amazon Brand - Happy Belly Blue Cheese Dressing, 16 fl oz (Pack of 1)

^$2⁹

365 by Whole Foods Market, Dressing Blue Cheese Organic, 16 Fl Oz

^$3⁹¹

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Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

Frequently Asked Questions

How much protein is in Blue Cheese Yogurt Dressing?

1 Tablespoon of Blue Cheese Yogurt Dressing contains 0 g of protein.

How many carbs are in Blue Cheese Yogurt Dressing?

1 Tablespoon of Blue Cheese Yogurt Dressing contains 1 g of carbs.

How much fat is in Blue Cheese Yogurt Dressing?

1 Tablespoon of Blue Cheese Yogurt Dressing contains 3 g of fat.

How much sugar is in Blue Cheese Yogurt Dressing?

1 Tablespoon of Blue Cheese Yogurt Dressing contains 1 g of sugar.

How many calories are in 1 Tablespoon of Blue Cheese Yogurt Dressing?

There are 35 calories in 1 Tablespoon of Blue Cheese Yogurt Dressing.

How many calories are in 1 oz of Blue Cheese Yogurt Dressing?

There are 66 calories in 1 oz of Blue Cheese Yogurt Dressing.

How many calories are in 1 pound of Blue Cheese Yogurt Dressing?

There are 1052 calories in 1 pound of Blue Cheese Yogurt Dressing.