What is Bison Patty? Nutritional Facts, Calories & Taste

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Bison Patty

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What is Bison Patty?

Bison meat patties make lean burgers and are similar in flavor to beef but sweeter and not gamey. The fat and calorie content is lower than beef and contains important minerals such as vitamin B12. Bison is generally tender, but it is best never to cook it well, but rather between rare and medium.

What does Bison Patty Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. Salty foods include cheeses, cured meats, chips, and olives. It is used in almost every dish and prepared food. Salt is added to enhance flavor and offer a distinctly salty taste.

Umami

Umami is one of five main tastes. It is savory with a depth of flavor. Umami is a taste in many foods, including meat, seafood, beans, and nuts. It is both naturally occurring and created through the specific use of ingredients to create a satisfying taste. Umami is characteristic of proteins and savory dishes.

Ingredients

bison patty

Bison is the meat from a buffalo. This meat is very lean and leaner than beef and many other types of meat. The taste is similar to beef but sweeter and without any gaminess. Bison burgers are high in iron and cook up much like a beef burger but with less fat.

vegetable oil

Vegetable oil is obtained by extracting oil from seeds. Types of vegetable oil include canola, sunflower, corn, and safflower. Light and with a neutral taste, vegetable oils are used to fry foods, or can be used to lightly coat meats and vegetables before roasting. Vegetable oils are also used as ingredients in salad dressings and sauces.

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is naturally occurring in certain foods, such as cheese, beets, meat and celery, plus many others. Salt is white and has finer granules than sugar. Many commercial salts include iodide, while others exclude it. Most salts are white, while some are naturally pale pink with minerals. Salt brings out the flavor of something and can create a tangy mouthfeel, if used in excess.

Bison Patty Nutritional Facts and Calories

Serving Size: 6 oz patty170g

6 oz patty Bison Patty

	Amount Per Serving	% Daily Value
Calories	355kcal	18%
Fats	26g	33%
Sat. fats	9g	41%
Mono. Fats	0g	0%
Trans fats	0g	0%
Carbs	0g	0%
Sugars	0g	0%
Fiber	0g	0%
Proteins	31g	41%
Cholesterol	0mg	0%
Sodium	241mg	10%

Healthy Level

Unhealthy Level

Buy Bison Patty From

Amazon Brand - Happy Belly Soybean Vegetable Oil, 48 fl oz (Pack of 1)

^$5⁶⁹

Crisco Pure Vegetable Oil, 1 Gallon

^$12¹²

Crisco Pure Vegetable Oil, 40 Fluid Ounce

^$4⁷⁸

Crisco Pure Vegetable Oil, 64 Fluid Ounce

^$8⁷⁸

365 by Whole Foods Market, Vegetable Oil, 32 Fl Oz

^$5³⁹

Crisco Pure Vegetable Oil, 16 Fluid Ounce

^$3¹²

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Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

Frequently Asked Questions

How much protein is in Bison Patty?

6 oz patty of Bison Patty contains 31 g of protein.

How many carbs are in Bison Patty?

6 oz patty of Bison Patty contains 0 g of carbs.

How much fat is in Bison Patty?

6 oz patty of Bison Patty contains 26 g of fat.

How much sugar is in Bison Patty?

6 oz patty of Bison Patty contains 0 g of sugar.

How many calories are in 6 oz patty of Bison Patty?

There are 355 calories in 6 oz patty of Bison Patty.

How many calories are in 1 oz of Bison Patty?

There are 59 calories in 1 oz of Bison Patty.

How many calories are in 1 pound of Bison Patty?

There are 948 calories in 1 pound of Bison Patty.