Name: Stewed Duck with Beer Flavor Tray
Brand: Sky Pavilion NYC
Price: 391 USD

Spice Level

It is a flavorful Chinese dish where duck is slow-cooked in beer, soy sauce, and aromatic spices. The beer adds a rich depth of flavor, tenderizing the duck for a savory result.

Stewed Duck with Beer Flavor Tray Delivery in NYC | Sky Pavilion NYC | Order Online

Stewed Duck with Beer Flavor Tray

Calories

Sugars

Fiber

Carbs

Cholesterol

Sat. fats

Mono. Fats

Trans fats

Fats

Proteins

Sodium

duck

water

barley malt

hops

beer

green onions

red chili pepper

vital wheat gluten

salt

sugar

soybeans

additives

soy sauce

vegetable oil

garlic

cinnamon ground

hot chili powder

ginger

star anise

Sky Pavilion NYC

live

Tender duck slow cooked in beer and spices.

Sky Pavilion NYC is a fine dining Szechuan restaurant located in the heart of Manhattan, near Times Square. Led by Michelin-starred Chef Zhongqing Wang, it offers the most authentic Szechuan cuisine in North America. Specializing in both hot and cold dishes, Chef Wang combines precise presentation and culinary expertise to craft each plate in the tradition of Chengdu, delivering a true culinary experience.

Sky Pavilion NYC | Chinese Restaurant - 325 W 42nd St, New York

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