Stir-Fried Chicken Dried Tangerine Peel Tray

Kol Noodle catering menu

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Stock ImageStir Fry Chicken with Tangerine Peel

Typical

Description

Stir-fry chicken with tangerine peel features tender chicken pieces cooked with aromatic dried tangerine peel, garlic, ginger, and soy sauce, offering a citrusy, savory flavor.

Typical

Taste

Salty, umami

  • Typical

    Ingredients

  • Chicken breast

    ,
  • tangerine
    ,
  • sherry vinaigrette

    ,6
  • vegetable oil
    ,
  • low sodium soy sauce

    ,8
  • ginger
    ,
  • cornstarch
    ,
  • sesame oil
    ,
  • salt & pepper
    .2
Typical

Nutrition

Calories(Per serving)

727

Fats

52g

Sat. fats

N/A

Mono. Fats

N/A

Trans fats

N/A

Cholesterol

N/A

Carbs

N/A

Sugars

N/A

Fiber

N/A

Proteins

48g

Sodium

N/A

Typical information is not verified and for reference purposes only. All items may contain or come into contact with allergens. Contact vendor directly if you have any food allergies.

Default Alt

Stock ImageStir Fry Chicken with Tangerine Peel

Select Quantity

Minimum (1) Tray

Special Instructions

?
Optional
Serves 10 people ($22.60/person)
Kol Noodle
  • Info
  • Menu
  • Bag

Kol Noodle

Asian Shop

A fast-casual halal Cantonese concept offering catering with bold noodle bowls, dim sum, and grilled skewers—perfect for office lunches, events, and gatherings seeking flavorful, modern Asian cuisine.

Est. 2025
Halal
108 W 14th St New York NY 10011
(212) 206-8388
kolnoodle
kolnoodle
Delivery
Version

5.0.0

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