Hibachi Ribeye Steak

Gu Japanese Fusion

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Stock ImageHibachi Steak

Typical

Description

Steak grilled over a piping hot metal plate with assorted vegetables in a ginger and garlic soy sauce.

Served With
  • Miso Soup
  • vegetable fried rice
  • garden salad
  • veggie spring rolls
  • fried rock shrimp
  • Typical

    Taste

    Salty, umami

    • Typical

      Ingredients

    • Rib eye steak

      ,
    • vegetable
      ,
    • soy sauce
      ,6
    • hoisin sauce
      ,8
    • mustard soy sauce
      ,12
    • sesame oil
      ,
    • olive oil
      ,
    • garlic
      ,
    • ginger
      .
    Typical

    Nutrition

    Calories(Per Item)

    738

    Fats

    N/A

    Sat. fats

    N/A

    Mono. Fats

    N/A

    Trans fats

    N/A

    Cholesterol

    N/A

    Carbs

    N/A

    Sugars

    N/A

    Fiber

    N/A

    Proteins

    N/A

    Sodium

    N/A

    Typical information is not verified and for reference purposes only. All items may contain or come into contact with allergens. Contact vendor directly if you have any food allergies.

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    Gu Japanese Fusion
    • Info
    • Menu
    • Bag

    Gu Japanese Fusion

    Japanese Restaurant & Bar

    Stylish Midtown East spot blending traditional Japanese cuisine with modern flair. Enjoy sushi, sashimi, hibachi, and cocktails in a vibrant, casual setting.

    Est. 2018
    155 E 52nd St New York NY 10022
    (212) 752-1142
    GuJapaneseFusionSushiBar
    gujapanese
    Delivery
    Version

    5.0.0

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