Two Eggs and Cheese Platter

Flavor Taste catering menu

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Stock ImageFried Eggs with Melted Romanian Cheese

Typical

Description

Egg and cheese is a mildly savory breakfast dish of two fried eggs, served hot with melted cheese.

Served With
  • Home fries
  • toast
  • Typical

    Taste

    Salty, umami

    • Typical

      Ingredients

    • Egg
      ,3
    • cheese
      .4
    Typical

    Nutrition

    Calories(Per serving)

    563

    Fats

    28g

    Sat. fats

    10g

    Mono. Fats

    7g

    Trans fats

    N/A

    Cholesterol

    237mg

    Carbs

    52g

    Sugars

    4g

    Fiber

    5g

    Proteins

    24g

    Sodium

    977mg

    Typical information is not verified and for reference purposes only. All items may contain or come into contact with allergens. Contact vendor directly if you have any food allergies.

    Default Alt

    Stock ImageFried Eggs with Melted Romanian Cheese

    Select Quantity

    Minimum (1) Platter

    icon
    Select

    Egg Preparation

    Required (1)
    icon
    Select

    Cheese

    Required (1)
    icon
    Select

    Side

    Required (1)

    Special Instructions

    ?
    Optional
    Serves 10 people ($9.90/person)
    Flavor Taste
    • Info
    • Menu
    • Bag

    Flavor Taste

    American Deli

    879 7th Ave New York NY 10019
    (646) 666-0128
    Delivery
    Version

    5.0.0

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