What is White American Cheese? Nutritional Facts, Calories & Taste

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White American Cheese

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White American Cheese

Stock Image | White American Cheese

What is White American Cheese?

American cheese was first made by the Kraft brand in the early 20th century. It is a processed cheese made from cow's milk and popular in the USA for it's affordable price and soft texture. White American cheese has a flavor that is salty, slightly sweet and mild. It is commonly sold in a package of individual slices and as a block as well.

What does White American Cheese Taste Like?

Salty

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. Salty foods include cheeses, cured meats, chips, and olives. It is used in almost every dish and prepared food. Salt is added to enhance flavor and offer a distinctly salty taste.

Umami

Umami

Umami is one of five main tastes. It is savory with a depth of flavor. Umami is a taste in many foods, including meat, seafood, beans, and nuts. It is both naturally occurring and created through the specific use of ingredients to create a satisfying taste. Umami is characteristic of proteins and savory dishes.

Ingredients

milk

milk

Milk is almost always sourced come from cows. Sometimes sheep, goat, yak and water buffalo milk are used. In general, store bough milk comes from a cow, unless specified otherwise. Whole milk is white, or cream colored and has a higher fat content than skim milk and therefore a creamier and richer texture and flavor. The flavor is mild and bland with a hint of savory sweetness and is satisfying, especially due to its creaminess. Milk is served as a beverage and used in a multitude of dishes both sweet and savory.

salt

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is naturally occurring in certain foods, such as cheese, beets, meat and celery, plus many others. Salt is white and has finer granules than sugar. Many commercial salts include iodide, while others exclude it. Most salts are white, while some are naturally pale pink with minerals. Salt brings out the flavor of something and can create a tangy mouthfeel, if used in excess.

enzymes

enzymes

Enzymes are living organisms. They are found in plants and are lab made by humans. These enzymes create specific reactions and are used in food production for this purpose. For example the enzyme called papain, which comes from papaya is used as a meat tenderizer. Some enzymes break down lactose, or keep the fermentation processes stable. Enzymes are commonly sold as powder, or in tablet form.

additives

additives

Additives are added to food items in small quantities to improve the flavor, change the texture, enhance appearance, or preserve the item. Additives are both natural and artificial. Natural additives have been used for a long time, while many artificial ones were discovered in the 19th century. There are numerous artificial additives including soy lecithin, guar gum, ascorbic acid and sodium nitrite.

White American Cheese Nutritional Facts and Calories

Serving Size: 1 Slice21g

SliceWhite American Cheese
Amount Per Serving% Daily Value
Calories70kcal4%
Fats
4g
5%
Sat. fats
3g
14%
Mono. Fats0g0%
Trans fats0g0%
Carbs2g1%
Sugars1g2%
Fiber0g0%
Proteins4g5%
Cholesterol
15mg
5%
Sodium
220mg
10%

Healthy Level

Unhealthy Level

Buy White American Cheese From 

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Morton, Iodized Salt, 737 Grams(gm)

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Amazon Brand - Happy Belly, Sea Salt, Fine Ground, 1 pound (Pack of 1)

$244

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Diamond Crystal Kosher Salt – Full Flavor, No Additives and Less Sodium - Pure and Natural Since 1886 (Restuarant Pack) - 3 Pound Box

$1329

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Redmond Real Salt - Ancient Fine Sea Salt, Unrefined Mineral Salt, 16 Ounce Pouch (1 Pack)

$999

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Celtic Sea Salt, Fine Ground, 8 Ounce, 0.5 Pound (Pack of 1)

$1194

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Morton Iodized Salt, 26 oz, Pack of 4-SET OF 4

$1425

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Related Ingredients

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

Frequently Asked Questions

How much protein is in White American Cheese?

1 Slice of White American Cheese contains 4 g of protein.

How many carbs are in White American Cheese?

1 Slice of White American Cheese contains 2 g of carbs.

How much fat is in White American Cheese?

1 Slice of White American Cheese contains 4 g of fat.

How much sugar is in White American Cheese?

1 Slice of White American Cheese contains 1 g of sugar.

How many calories are in 1 Slice of White American Cheese?

There are 70 calories in 1 Slice of White American Cheese.

How many calories are in 1 oz of White American Cheese?

There are 94 calories in 1 oz of White American Cheese.

How many calories are in 1 pound of White American Cheese?

There are 1510 calories in 1 pound of White American Cheese.

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