What is Pepper Jack Cheese? Nutritional Facts, Calories & Taste

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Pepper Jack Cheese

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What is Pepper Jack Cheese?

Pepper Jack is a variety of Monterey Jack cheese, which was first made by Mexican Franciscan friars at their monastery in Monterey California in the 1700s. The cheese itself has a creamy texture and melts well and is buttery and mild-tasting, but gets a spicy kick from the finely chopped jalapeno peppers that are added to the curds.

What does Pepper Jack Cheese Taste Like?

Umami

Umami is one of five main tastes. It is savory with a depth of flavor. Umami is a taste in many foods, including meat, seafood, beans, and nuts. It is both naturally occurring and created through the specific use of ingredients to create a satisfying taste. Umami is characteristic of proteins and savory dishes.

Spicy

Spicy is a flavor that brings heat and fire to food by creating a burning sensation in the mouth or sinuses. Spicy flavors come from hot peppers, horseradish, and wasabi. Spicy adds a kick and sometimes complexity to a dish and releases endorphins, creating a mildly addictive quality.

Ingredients

milk

Milk is almost always sourced come from cows. Sometimes sheep, goat, yak and water buffalo milk are used. In general, store bough milk comes from a cow, unless specified otherwise. Whole milk is white, or cream colored and has a higher fat content than skim milk and therefore a creamier and richer texture and flavor. The flavor is mild and bland with a hint of savory sweetness and is satisfying, especially due to its creaminess. Milk is served as a beverage and used in a multitude of dishes both sweet and savory.

cheese culture

Cheese starter is made from milk, or lab made and sold powdered or frozen. The starter is formed of healthy bacteria that quickly facilitates the process of raising the acidity levels in milk and changing it to lactic acid; a necessary aspect in cheese making. This helps the cheese to form and is used by cheese makers to aid in the process of creating their product.

jalapeno

Jalapeños are a popular hot pepper with a medium-width body that is short and tapered. These peppers have a shiny thin skin and are often picked while green, and not fully mature. When jalapeños mature they turn red, as do many hot peppers. The thin green flesh of the jalapeño is crispy, with a hint of juice and very hot. Jalapeños also have a mild green flavor and contain extremely spicy seeds in their centers. The uses vary widely and jalapeños can be found in hot sauce, salsa, guacamole, cornbread and more. They are almost always used fresh or pickled.

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is naturally occurring in certain foods, such as cheese, beets, meat and celery, plus many others. Salt is white and has finer granules than sugar. Many commercial salts include iodide, while others exclude it. Most salts are white, while some are naturally pale pink with minerals. Salt brings out the flavor of something and can create a tangy mouthfeel, if used in excess.

enzymes

Enzymes are living organisms. They are found in plants and are lab made by humans. These enzymes create specific reactions and are used in food production for this purpose. For example the enzyme called papain, which comes from papaya is used as a meat tenderizer. Some enzymes break down lactose, or keep the fermentation processes stable. Enzymes are commonly sold as powder, or in tablet form.

Pepper Jack Cheese Nutritional Facts and Calories

Serving Size: 1 Slice21g

Slice

	Amount Per Serving	% Daily Value
Calories	78kcal	4%
Fats	6g	8%
Sat. fats	0g	0%
Mono. Fats	2g	5%
Trans fats	N/A
Carbs	0g	0%
Sugars	0g	0%
Fiber	0g	0%
Proteins	5g	7%
Cholesterol	19mg	6%
Sodium	126mg	5%

Healthy Level

Unhealthy Level

Buy Pepper Jack Cheese From

Farmers' Market Cheese, Pepper Jack Cheese Block, 7oz, Made From Wisconsin Cheddar, All Natural Cheese Snack, Perfect for Slicing and Shredding, 1pk

^$10⁹⁵

Tillamook Pepper Jack 2 lb Baby Loaf

^$27⁹⁸

Generic Cabot Pepper Jack Cheese 2 lb

^$37⁹⁵

Shullsburg Creamery - Pepper Jack Cheese - 5 Pound Loaf

^$57⁷⁶

^$46⁹⁹

Farmers' Market Chipotle Pepperjack Cheese Block 7oz [3pk] Shelf Stable, Pasteurized, Locally Sourced Wisconsin Cheese

^$19⁹⁹

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Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

Frequently Asked Questions

How much protein is in Pepper Jack Cheese?

1 Slice of Pepper Jack Cheese contains 5 g of protein.

How many carbs are in Pepper Jack Cheese?

1 Slice of Pepper Jack Cheese contains 0 g of carbs.

How much fat is in Pepper Jack Cheese?

1 Slice of Pepper Jack Cheese contains 6 g of fat.

How much sugar is in Pepper Jack Cheese?

1 Slice of Pepper Jack Cheese contains 1 g of sugar.

How many calories are in 1 Slice of Pepper Jack Cheese?

There are 78 calories in 1 Slice of Pepper Jack Cheese.

How many calories are in 1 oz of Pepper Jack Cheese?

There are 106 calories in 1 oz of Pepper Jack Cheese.

How many calories are in 1 pound of Pepper Jack Cheese?

There are 1692 calories in 1 pound of Pepper Jack Cheese.

How many calories are in 1 Cup (shredded) of Pepper Jack Cheese?

There are 421 calories in 1 Cup (shredded) of Pepper Jack Cheese.

How many calories are in 1 Cup (diced) of Pepper Jack Cheese?

There are 492 calories in 1 Cup (diced) of Pepper Jack Cheese.

How many calories are in 1 Cup (melted) of Pepper Jack Cheese?

There are 910 calories in 1 Cup (melted) of Pepper Jack Cheese.

How many calories are in 1 cubic inch of Pepper Jack Cheese?

There are 64 calories in 1 cubic inch of Pepper Jack Cheese.