What is Kaiser Roll? Nutritional Facts, Calories & Taste

Browse over 2,640 food related listings.

Kaiser Roll

View All Ingredients

Stock Image | Kaiser Roll

What is Kaiser Roll?

Kaiser rolls, also known as Vienna rolls, or hard rolls are a yeasted wheat flour roll with a five-point pinwheel design on its gently rounded top. The roll is large enough to fit a burger on and makes great sandwiches. The exterior is crisp and tan colored, with a soft white inside. The flavor has a nutty grain taste and pleasant hints of yeast. Kaiser rolls can be served room temperature or hot.

What does Kaiser Roll Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. Salty foods include cheeses, cured meats, chips, and olives. It is used in almost every dish and prepared food. Salt is added to enhance flavor and offer a distinctly salty taste.

Ingredients

wheat flour

Wheat flour is a product made by finely milling wheat grains until they form a powder-like substance. Wheat flour is denser than powder and comes as whole wheat flour; a semi-dense flour with a beige color and full flavor. All- purpose flour is refined, white, lighter in texture and more bland in flavor. There are other varieties of wheat flour with these two being the most common. The flavor is mild and nutty. Wheat flour is used in the making of a huge number of foods across all cuisines. It is used as a binder as well as the basis for breads, baked goods and coating for breaded meats and vegetables. It is used in sauces and even some candies.

skimmed milk

Skimmed milk, also called skim milk is when all of the cream has been removed from the milk. The cream contains the fat from which butter is made and which gives milk an extra rich flavor. Skim milk can have no more than 0.2% fat. The milk is white and a little thinner than whole milk. The flavor is mild, creamy and a bit blander than milks that contain more fat.

butter

Butter is made from churned cream, usually from a cow. It has a cream color and a texture that is smooth and melts easily. The flavor is mild and creamy. Butter is often sold in square sticks, or as a flat or round block. It is delicious on bread. It pairs better in baked goods than salted butter, due to its more neutral taste. It also makes an excellent cooking fat.

egg

Eggs are an incredibly versatile protein and binder. Most eggs used in cooking come from hens and are usually unfertilized. Eggs are oval shaped and roughly 53 mm in length and 40 mm in width. Eggs have a hard, but thin and delicate shell that is brown or white and occasionally green. Inside is the clear and glossy white, with a slimy texture and in the center is the yellow opaque, round shaped yolk. Once cooked, the whites become opaque. Eggs can be scrambled, fried, boiled, and more. They are used in desserts and baked goods as a binder. Egg is also used as a wash to glaze items or dip meat into before breading it. The flavor is mild and sulfurous. It has many uses.

yeast

Yeast is a single celled organism used in food and beverage production. It both naturally occurs and is added in to certain foods such as breads, beer and wine. Specific kinds of yeast are used to add depth of flavor to savory foods. Yeast is usually sold as tiny beige granules. It leavens bread, ferments beer and imparts a satisfying umami flavor.

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is naturally occurring in certain foods, such as cheese, beets, meat and celery, plus many others. Salt is white and has finer granules than sugar. Many commercial salts include iodide, while others exclude it. Most salts are white, while some are naturally pale pink with minerals. Salt brings out the flavor of something and can create a tangy mouthfeel, if used in excess.

sugar

Sugar comes from sugar cane and sugar beets. The sugar is extracted from the juice of both plants and refined into the granulated substance known as sugar. Sucrose, the sweet substance of sugar is a combination of glucose and fructose. White sugar is composed of tiny white, dry granules. The flavor is sweet and neutral. Brown sugar is brown and has more moisture, with a richer flavor that hints at molasses. Sugar is used in both sweet and savory foods.

Kaiser Roll Nutritional Facts and Calories

Serving Size: 1 Roll57g

Roll

	Amount Per Serving	% Daily Value
Calories	167kcal	8%
Fats	2g	3%
Sat. fats	1g	5%
Mono. Fats	1g	2%
Trans fats	N/A
Carbs	30g	10%
Sugars	1g	2%
Fiber	1g	4%
Proteins	6g	8%
Cholesterol	0mg	0%
Sodium	310mg	13%

Healthy Level

Unhealthy Level

Buy Kaiser Roll From

Amoroso's 8-Pack Kaiser Rolls - 3 Packages

^$28²⁵

Kaiser Bread Roll, kaiser roll stamp,German Style Bread Roll, Croissant Cutter, 3PCS Dough Press Mold Set, Bread Press Stamp for Baking， Bread Hand Maker Mold,cookie press mold

^$9⁹⁹

Ateco Kaiser Cutter, Multicolor

^$8⁷⁹

Newmemo Bread Dough Press Mold Set Bread Cutters Baking Bread Rolls Mold Plastic Pastry Cutters Kaiser Stamp Round Oval Classic Bread Press Mold for Baking Supplies

^$9⁹⁹

Yellow Homemade Kaiser Bread Roll Maker Mold Cake Bread Slicer Cutting Tool for Kitchen Baking Décor Kitchen and Dining

^$6⁹⁹

Amoroso's Variety Pack - 3 Total Packs - Club / Kaiser / Italian

^$29⁹⁹

When you purchase through links on our site, we may earn an affiliate commission.

Related Ingredients

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

Frequently Asked Questions

How much protein is in Kaiser Roll?

1 Roll of Kaiser Roll contains 6 g of protein.

How many carbs are in Kaiser Roll?

1 Roll of Kaiser Roll contains 30 g of carbs.

How much fat is in Kaiser Roll?

1 Roll of Kaiser Roll contains 2 g of fat.

How much sugar is in Kaiser Roll?

1 Roll of Kaiser Roll contains 1 g of sugar.

How many calories are in 1 Roll of Kaiser Roll?

There are 167 calories in 1 Roll of Kaiser Roll.

How many calories are in 1 oz of Kaiser Roll?

There are 83 calories in 1 oz of Kaiser Roll.

How many calories are in 1 pound of Kaiser Roll?

There are 1329 calories in 1 pound of Kaiser Roll.