What is Huacatay Paste? Nutritional Facts, Calories & Taste

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Huacatay Paste

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Huacatay Paste

Stock Image | Huacatay Paste

What is Huacatay Paste?

Huacatay paste is popular in Peruvian cuisines and can be found in other Central and South American dishes. The paste is made from the slender green leaves of the black mint plant, also known as huacatay. These leaves are ground into a dark green paste that tastes salty, sweet, and herbal with the flavors of mint, tarragon, basil, and lime; all flavors are naturally present in the huacatay leaf. This paste is used in savory dishes.

What does Huacatay Paste Taste Like?

Salty

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. Salty foods include cheeses, cured meats, chips, and olives. It is used in almost every dish and prepared food. Salt is added to enhance flavor and offer a distinctly salty taste.

Sweet

Sweet

Sweet is one of the five main tastes. It has smooth and round notes in its flavor profile. Sweet is a naturally occurring flavor in many foods, including fruits, berries, winter squashes, sugarcane, and honey. The sweet taste in these foods is due to a higher sugar content. Sweetness is characteristic of desserts and is used as an accent in savory foods.

Ingredients

huacatay leaves

huacatay leaves

Huacatay leaves, also known as black mint, are used in Central and South American cuisines and are popular in a Peruvian sauce called Ocopa. The huacatay leaves are green and slender with pointed scalloped edges. They are considered to have many medicinal uses and are prepared in both tea and food. The flavor of these leaves is similar to a combination of mint, tarragon, sweet basil, and lime.

water

water

Water is a substance and chemical compound made up of hydrogen and oxygen. It is clear, fluid, flavorless and odorless. Water is a necessity in nearly every aspect of life, including cooking, baking and hydrating the human body. Water can be served as a cold beverage, or at any temperature comfortable to the mouth and skin.

salt

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is naturally occurring in certain foods, such as cheese, beets, meat and celery, plus many others. Salt is white and has finer granules than sugar. Many commercial salts include iodide, while others exclude it. Most salts are white, while some are naturally pale pink with minerals. Salt brings out the flavor of something and can create a tangy mouthfeel, if used in excess.

xanthan gum

xanthan gum

Xanthan gum is used in food production as a thickener, stabilizer, and binder. Made from a process of fermenting sugar, the xanthan gum has a very thin powdery quality that is a pale beige with a yeast-like smell and fairly neutral flavor. A little bit goes an extremely long way. Mixed with water this substance becomes slimy, exhibiting the binding, thickening, and stabilizing properties it is used for. Xanthan gum is also popular in gluten free carbohydrates as a binder and substitute for the gluten protein.

citric acid

citric acid

Citric acid is a naturally occurring substance found in citrus and is commonly manufactured from corn. Citric acid has no odor and is white in color. It is sold in granules, similar to a large grain of salt and is used as a preservative to keep foods fresh and to provide a sour flavor to beverages and food items.

potassium sorbate

potassium sorbate

Potassium sorbate is a food additive, used to preserve a variety of items. It has no taste or smell and is made from potassium hydroxide and sorbic acid. This substance is composed of tiny white granules.

Huacatay Paste Nutritional Facts and Calories

Serving Size: 1 teaspoon7g

teaspoonHuacatay Paste
Amount Per Serving% Daily Value
Calories1kcal0%
Fats0g0%
Sat. fats0g0%
Mono. Fats0g0%
Trans fats0g0%
Carbs0g0%
Sugars0g0%
Fiber
0g
0%
Proteins0g0%
Cholesterol0mg0%
SodiumN/A

Healthy Level

Unhealthy Level

Buy Huacatay Paste From 

Amazon Image

Inca's Food Mixed Sampler - Aji Amarillo, Aji Panca, and Huacatay - (3) 7.5 Oz Jars

$1999

Amazon Image

Inca's Food Huacatay - Black Mint Paste - 7.5 Oz.

$999

Amazon Image

Inca's Food Huacatay 7.5 Oz (2-pack)

$1498

Amazon Image

Belmont Huacatay Black Mint Paste (7.5 oz/220 g)

$490

Amazon Image

Inca's Food Mixed Sampler - Aji Amarillo, Aji Panca, Huacatay, and Aji Rocoto - (4) 7.5 Oz Jars

$3395

Amazon Image

Inca's Food Huacatay Paste - Black Mint - 7.5 Oz - (3-Pack)

$280

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Related Ingredients

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

Frequently Asked Questions

How much protein is in Huacatay Paste?

1 teaspoon of Huacatay Paste contains 0 g of protein.

How many carbs are in Huacatay Paste?

1 teaspoon of Huacatay Paste contains 0 g of carbs.

How much fat is in Huacatay Paste?

1 teaspoon of Huacatay Paste contains 0 g of fat.

How much sugar is in Huacatay Paste?

1 teaspoon of Huacatay Paste contains 18 g of sugar.

How many calories are in 1 teaspoon of Huacatay Paste?

There are 1 calories in 1 teaspoon of Huacatay Paste.

How many calories are in 1 oz of Huacatay Paste?

There are 6 calories in 1 oz of Huacatay Paste.

How many calories are in 1 pound of Huacatay Paste?

There are 91 calories in 1 pound of Huacatay Paste.

How many calories are in 1 Tablespoon of Huacatay Paste?

There are 5 calories in 1 Tablespoon of Huacatay Paste.

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