What is Ginger Chili Sauce? Nutritional Facts, Calories & Taste

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Ginger Chili Sauce

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What is Ginger Chili Sauce?

Ginger chili sauce is made from chili peppers, sugar, vinegar, ginger and some seasonings. It has a semi-thin viscosity and a golden color with red flecks from the chilies. The flavor is sweet and spicy. It is used as a dipping sauce and with meat, fish and vegetables.

What does Ginger Chili Sauce Taste Like?

Sweet

Sweet is one of the five main tastes. It has smooth and round notes in its flavor profile. Sweet is a naturally occurring flavor in many foods, including fruits, berries, winter squashes, sugarcane, and honey. The sweet taste in these foods is due to a higher sugar content. Sweetness is characteristic of desserts and is used as an accent in savory foods.

Spicy

Spicy is a flavor that brings heat and fire to food by creating a burning sensation in the mouth or sinuses. Spicy flavors come from hot peppers, horseradish, and wasabi. Spicy adds a kick and sometimes complexity to a dish and releases endorphins, creating a mildly addictive quality.

Ingredients

red chili pepper

Botanically the chili pepper is a fruit, in culinary terms it is a vegetable. There are a number of varieties of red chili peppers. Some common ones used for spice powders and seasonings include the piri piri, cayenne, and chile de árbol, among others. Each pepper is red and has a thin skin with a thin flesh and seeds inside the middle of the pepper. The shape varies, but is often thin and tapered. The heat level varies also, depending on the type of pepper. Some are mildly hot, while other red chilies are scorching and fiery. The pepper can be used fresh in many dishes, as well as dried or powdered.

rice vinegar

Rice vinegar is sometimes confused with rice wine vinegar and while both are made from fermented rice, each is different. Rice vinegar is made by fermenting the sugars in rice and then turning it into an acid. Rice vinegar is more delicate than other vinegars, such as white or red. The flavor of this pale yellow liquid is tangy, sweet and mild. It is used as a seasonings in some East Asian cuisines.

sugar

Sugar comes from sugar cane and sugar beets. The sugar is extracted from the juice of both plants and refined into the granulated substance known as sugar. Sucrose, the sweet substance of sugar is a combination of glucose and fructose. White sugar is composed of tiny white, dry granules. The flavor is sweet and neutral. Brown sugar is brown and has more moisture, with a richer flavor that hints at molasses. Sugar is used in both sweet and savory foods.

garlic

Garlic is used in cuisines around the world and is extremely popular for its depth of flavor. The garlic bulb forms underneath the soil and is harvested once it reaches maturity. The bulb typically has thin, dry, white and flaky skin, surrounding the individual cloves. Often there are 10-12 cloves to a bulb/head of garlic. The cloves are cream colored with a strong smell and flavor that is spicy and sharp. Garlic takes on a nutty flavor in addition, when cooked. It is used in countless dishes, sauces, breads and more.

ginger

Ginger is a spice whose root is used in food around the world. The root is grown underground and has a hard body and thin beige skin. The root has many rounded and long shoots and is often fat. The flesh of the ginger is golden colored with a flavor that is earthy, spicy and bright. Ginger is made into tea, used in sauces, desserts and savory dishes.

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is naturally occurring in certain foods, such as cheese, beets, meat and celery, plus many others. Salt is white and has finer granules than sugar. Many commercial salts include iodide, while others exclude it. Most salts are white, while some are naturally pale pink with minerals. Salt brings out the flavor of something and can create a tangy mouthfeel, if used in excess.

Ginger Chili Sauce Nutritional Facts and Calories

Serving Size: 2 Tablespoon30g

2 Tablespoon Ginger Chili Sauce

	Amount Per Serving	% Daily Value
Calories	16kcal	1%
Fats	0g	0%
Sat. fats	0g	0%
Mono. Fats	0g	0%
Trans fats	0g	0%
Carbs	4g	1%
Sugars	3g	6%
Fiber	1g	4%
Proteins	1g	1%
Cholesterol	0mg	0%
Sodium	130mg	6%

Healthy Level

Unhealthy Level

Buy Ginger Chili Sauce From

GINGER PEOPLE SAUCE GINGER SWEET CHILI, 12.7 OZ (Pack of 2)

^$19⁸⁰

Ginger Sweet Chili Sauce – Sweet and Spicy Dip Cooking Sauce | Organic and Brings Natural Taste of Ginger, Chili, and Red Pepper | Full of Life and Good Health | 12.7 oz

^$11⁹³

GINGER PEOPLE SAUCE GINGER SWT CHILI 12.7OZ

^$5³⁹

The Ginger People Sweet Ginger Chili Sauce, Natural, Vegan, 12.7 Fluid Ounce (Pack Of 12)

^$86²⁹

Ginger Sweet Chili Sauce – Sweet and Spicy Dip Cooking Sauce | Organic and Brings Natural Taste of Ginger, Chili, and Red Pepper | Full of Life and Good Health | 12.7 oz

^$5³⁹

Nong's Khao Man Gai Sauce, Ginger Garlic Chili Sauce, Chicken and Rice, Portland Oregon - 12oz

^$16⁹⁹

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Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

Frequently Asked Questions

How much protein is in Ginger Chili Sauce?

2 Tablespoon of Ginger Chili Sauce contains 1 g of protein.

How many carbs are in Ginger Chili Sauce?

2 Tablespoon of Ginger Chili Sauce contains 4 g of carbs.

How much fat is in Ginger Chili Sauce?

2 Tablespoon of Ginger Chili Sauce contains 0 g of fat.

How much sugar is in Ginger Chili Sauce?

2 Tablespoon of Ginger Chili Sauce contains 50 g of sugar.

How many calories are in 2 Tablespoon of Ginger Chili Sauce?

There are 16 calories in 2 Tablespoon of Ginger Chili Sauce.

How many calories are in 1 oz of Ginger Chili Sauce?

There are 15 calories in 1 oz of Ginger Chili Sauce.

How many calories are in 1 pound of Ginger Chili Sauce?

There are 245 calories in 1 pound of Ginger Chili Sauce.

How many calories are in 1 Tablespoon of Ginger Chili Sauce?

There are 8 calories in 1 Tablespoon of Ginger Chili Sauce.