What is French Vanilla Cream? Nutritional Facts, Calories & Taste

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French Vanilla Cream

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What is French Vanilla Cream?

French vanilla cream is a custard made with milk and egg yolks, thickened with cornstarch and flavored with vanilla. It has a smooth, thick consistency and a rich, sweet flavor.

What does French Vanilla Cream Taste Like?

Sweet

Sweet is one of the five main tastes. It has smooth and round notes in its flavor profile. Sweet is a naturally occurring flavor in many foods, including fruits, berries, winter squashes, sugarcane, and honey. The sweet taste in these foods is due to a higher sugar content. Sweetness is characteristic of desserts and is used as an accent in savory foods.

Ingredients

milk

Milk is almost always sourced come from cows. Sometimes sheep, goat, yak and water buffalo milk are used. In general, store bough milk comes from a cow, unless specified otherwise. Whole milk is white, or cream colored and has a higher fat content than skim milk and therefore a creamier and richer texture and flavor. The flavor is mild and bland with a hint of savory sweetness and is satisfying, especially due to its creaminess. Milk is served as a beverage and used in a multitude of dishes both sweet and savory.

sugar

Sugar comes from sugar cane and sugar beets. The sugar is extracted from the juice of both plants and refined into the granulated substance known as sugar. Sucrose, the sweet substance of sugar is a combination of glucose and fructose. White sugar is composed of tiny white, dry granules. The flavor is sweet and neutral. Brown sugar is brown and has more moisture, with a richer flavor that hints at molasses. Sugar is used in both sweet and savory foods.

egg yolk

Egg yolks are the small round and bright golden colored center of the egg. Some yolks may be a paler yellow, while others are almost orange, this has to to do with the diet of the hen who laid the egg. The egg yolk is surrounded by the egg white and holds its shape until punctured. The yolk is viscous and runny with a shiny quality. Once cooked the sheen disappears. Egg yolks taste somewhat sulfurous and mild.

cornstarch

Cornstarch is obtained from the endosperm of the corn kernel. This is the main body and juicy part of the kernel. Cornstarch is a fine, white powder with a squeaky texture and neutral flavor. It is used in many foods, particularly in America. Cornstarch makes an easy thickener for liquids, such as sauces and an excellent binding agent for baked goods. In the 1800's cornstarch was used for starching laundry, making the clothing appear stiff and professional.

vanilla extract

Vanilla extract is a flavoring used in baked goods, candies and drinks. It is made by infusing alcohol with vanilla pods or beans. This mixture sits for some months and is then strained. It is also extracted using heat and alcohol. The result of either is a thin brown liquid that smells and tastes like vanilla. It has a rich and gentle sweetness to its flavor.

salt

Salt is a mineral composed mostly of sodium chloride. It is the main flavoring used in food and is naturally occurring in certain foods, such as cheese, beets, meat and celery, plus many others. Salt is white and has finer granules than sugar. Many commercial salts include iodide, while others exclude it. Most salts are white, while some are naturally pale pink with minerals. Salt brings out the flavor of something and can create a tangy mouthfeel, if used in excess.

French Vanilla Cream Nutritional Facts and Calories

Serving Size: 1 1/2 Cup86g

1/2 Cup

	Amount Per Serving	% Daily Value
Calories	124kcal	6%
Fats	4g	5%
Sat. fats	2g	9%
Mono. Fats	2g	5%
Trans fats	N/A
Carbs	18g	6%
Sugars	15g	30%
Fiber	0g	0%
Proteins	3g	4%
Cholesterol	98mg	33%
Sodium	127mg	6%

Healthy Level

Unhealthy Level

Buy French Vanilla Cream From

Nestle Coffee mate Coffee Creamer, French Vanilla, Liquid Creamer Singles, Non Dairy, No Refrigeration, Box of 180

^$14⁹⁹

Nestle Coffee mate Coffee Creamer, French Vanilla, Concentrated Liquid Pump Bottle, Non Dairy, No Refrigeration, 50.7 Fl. Oz (Pack of 2)

^$28⁹⁶

Nestle Coffee mate Coffee Creamer, French Vanilla, Liquid Creamer Singles, Non Dairy, No Refrigeration, Box of 360

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International Delight French Vanilla, 192 Count Single-Serve Coffee Creamers, Special ValUue 1 Pack

^$20⁹⁰

Nestle Coffee Mate Coffee Creamer, French Vanilla, Concentrated Liquid Pump Bottle, Non Dairy, No Refrigeration, 50.7 Ounces

^$14⁴⁸

International Delight, French Vanilla, Single-Serve Coffee Creamers, 192 Count (Pack of 1), Shelf Stable Non-Dairy Flavored Coffee Creamer, Great for Home Use, Offices, Parties or Group Events

^$20¹³

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Ingredients That Contain French Vanilla Cream

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Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

Frequently Asked Questions

How much protein is in French Vanilla Cream?

1 1/2 Cup of French Vanilla Cream contains 3 g of protein.

How many carbs are in French Vanilla Cream?

1 1/2 Cup of French Vanilla Cream contains 18 g of carbs.

How much fat is in French Vanilla Cream?

1 1/2 Cup of French Vanilla Cream contains 4 g of fat.

How much sugar is in French Vanilla Cream?

1 1/2 Cup of French Vanilla Cream contains 15 g of sugar.

How many calories are in 1 1/2 Cup of French Vanilla Cream?

There are 124 calories in 1 1/2 Cup of French Vanilla Cream.

How many calories are in 1 fl oz of French Vanilla Cream?

There are 43 calories in 1 fl oz of French Vanilla Cream.

How many calories are in 1 Cup of French Vanilla Cream?

There are 248 calories in 1 Cup of French Vanilla Cream.