What is Double Chocolate Chip Muffin? Nutritional Facts, Calories & Taste

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Double Chocolate Chip Muffin

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Double Chocolate Chip Muffin

Stock Image | Double Chocolate Chip Muffin

What is Double Chocolate Chip Muffin?

The double chocolate chip muffin has a texture similar to quick bread, which is light and airy with a tender crumb. The muffin is round, with a domed top. The color is dark brown and the flavor is sweet, rich and fudge-like. Muffins are made for individual servings and are best served warm.

What does Double Chocolate Chip Muffin Taste Like?

Sweet

Sweet

Sweet is one of the five main tastes. It has smooth and round notes in its flavor profile. Sweet is a naturally occurring flavor in many foods, including fruits, berries, winter squashes, sugarcane, and honey. The sweet taste in these foods is due to a higher sugar content. Sweetness is characteristic of desserts and is used as an accent in savory foods.

Umami

Umami

Umami is one of five main tastes. It is savory with a depth of flavor. Umami is a taste in many foods, including meat, seafood, beans, and nuts. It is both naturally occurring and created through the specific use of ingredients to create a satisfying taste. Umami is characteristic of proteins and savory dishes.

Ingredients

sugar

sugar

Sugar comes from sugar cane and sugar beets. The sugar is extracted from the juice of both plants and refined into the granulated substance known as sugar. Sucrose, the sweet substance of sugar is a combination of glucose and fructose. White sugar is composed of tiny white, dry granules. The flavor is sweet and neutral. Brown sugar is brown and has more moisture, with a richer flavor that hints at molasses. Sugar is used in both sweet and savory foods.

wheat flour

wheat flour

Wheat flour is a product made by finely milling wheat grains until they form a powder-like substance. Wheat flour is denser than powder and comes as whole wheat flour; a semi-dense flour with a beige color and full flavor. All- purpose flour is refined, white, lighter in texture and more bland in flavor. There are other varieties of wheat flour with these two being the most common. The flavor is mild and nutty. Wheat flour is used in the making of a huge number of foods across all cuisines. It is used as a binder as well as the basis for breads, baked goods and coating for breaded meats and vegetables. It is used in sauces and even some candies.

vegetable oil

vegetable oil

Vegetable oil is obtained by extracting oil from seeds. Types of vegetable oil include canola, sunflower, corn, and safflower. Light and with a neutral taste, vegetable oils are used to fry foods, or can be used to lightly coat meats and vegetables before roasting. Vegetable oils are also used as ingredients in salad dressings and sauces.

water

water

Water is a substance and chemical compound made up of hydrogen and oxygen. It is clear, fluid, flavorless and odorless. Water is a necessity in nearly every aspect of life, including cooking, baking and hydrating the human body. Water can be served as a cold beverage, or at any temperature comfortable to the mouth and skin.

egg

egg

Eggs are an incredibly versatile protein and binder. Most eggs used in cooking come from hens and are usually unfertilized. Eggs are oval shaped and roughly 53 mm in length and 40 mm in width. Eggs have a hard, but thin and delicate shell that is brown or white and occasionally green. Inside is the clear and glossy white, with a slimy texture and in the center is the yellow opaque, round shaped yolk. Once cooked, the whites become opaque. Eggs can be scrambled, fried, boiled, and more. They are used in desserts and baked goods as a binder. Egg is also used as a wash to glaze items or dip meat into before breading it. The flavor is mild and sulfurous. It has many uses.

cocoa powder

cocoa powder

Cocoa powder is made from the fermented and dried cocoa bean and ground into a delicate powder. This powder is extremely fine, brown and tastes earthy like cocoa. It is bitter until sweetened and used in many baked goods and some savory dishes. Cocoa is a key ingredient in brownies.

chocolate chips

chocolate chips

Chocolate chips are a chocolate product often used in desserts. They are small and dome shaped, with a flat bottom and pointed top. Chocolate is a firm product that melts easily with warmth and is brown. The shade of brown varies, due to the amount of cocoa in the chocolate. Milk chocolate is paler than bittersweet chocolate. The flavor is nutty, sweet, sometimes bitter in a pleasant way and has an earthy quality.

Double Chocolate Chip Muffin Nutritional Facts and Calories

Serving Size: 1 Muffin113g

MuffinDouble Chocolate Chip Muffin
Amount Per Serving% Daily Value
Calories
457kcal
23%
Fats
26g
33%
Sat. fats
7g
32%
Mono. FatsN/A
Trans fats0g0%
Carbs51g17%
Sugars
33g
66%
Fiber
2g
7%
Proteins6g8%
Cholesterol
80mg
27%
Sodium388mg17%

Healthy Level

Unhealthy Level

Buy Double Chocolate Chip Muffin From 

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Muffin Town Double Chocolate Chip Muffins 12 Muffins Per Case - 3.6 Oz Per Serving…

$3495

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Krusteaz Double Chocolate Muffin Mix, Made with Real Chocolate Chips, 20 oz Boxes (Pack of 12)

$6696

Amazon Image

Nature Valley Soft Baked Muffin Bars, Double Chocolate Chip, Made With Whole Grain, 10 Count, 12.4 oz

$749

Amazon Image

Krusteaz Muffin Mix, Double Chocolate Muffin Mix, Made with Real Chocolate Chips & No Artificial Flavors, Colors or Preservatives, 20 OZ Box (Pack of 2)

$1682

Amazon Image

Whole Grain Double Chocolate Chip Muffins - 2 oz. 96 per case

$5395

Amazon Image

Krusteaz Double Chocolate Muffin Mix, 20-Ounces

$1328

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Related Ingredients

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

Frequently Asked Questions

How much protein is in Double Chocolate Chip Muffin?

1 Muffin of Double Chocolate Chip Muffin contains 6 g of protein.

How many carbs are in Double Chocolate Chip Muffin?

1 Muffin of Double Chocolate Chip Muffin contains 51 g of carbs.

How much fat is in Double Chocolate Chip Muffin?

1 Muffin of Double Chocolate Chip Muffin contains 26 g of fat.

How much sugar is in Double Chocolate Chip Muffin?

1 Muffin of Double Chocolate Chip Muffin contains 8 g of sugar.

How many calories are in 1 Muffin of Double Chocolate Chip Muffin?

There are 457 calories in 1 Muffin of Double Chocolate Chip Muffin.

How many calories are in 1 oz of Double Chocolate Chip Muffin?

There are 115 calories in 1 oz of Double Chocolate Chip Muffin.

How many calories are in 1 pound of Double Chocolate Chip Muffin?

There are 1833 calories in 1 pound of Double Chocolate Chip Muffin.

How many calories are in 1 Small of Double Chocolate Chip Muffin?

There are 263 calories in 1 Small of Double Chocolate Chip Muffin.

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