What is Cheddar And Low Fat Pepper Jack Cheeses? Nutritional Facts, Calories & Taste

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Cheddar And Low Fat Pepper Jack Cheeses

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What is Cheddar And Low Fat Pepper Jack Cheeses?

Low-fat pepper jack and cheddar cheeses are a lower-fat variation on the traditional full-fat cheddar and pepper jack. Each has a lesser fat ratio. Pepper Jack is a variety of Monterey Jack cheese, which was first made by Mexican Franciscan friars at their monastery in Monterey California in the 1700s. The cheese itself has a creamy texture and melts well and is buttery and mild-tasting, but gets a spicy kick from the finely chopped jalapeno peppers that are added to the curds. Cheddar is originally from Britain and is white or yellow-orange with a mild to strong sharp flavor and a pungency.

What does Cheddar And Low Fat Pepper Jack Cheeses Taste Like?

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. Salty foods include cheeses, cured meats, chips, and olives. It is used in almost every dish and prepared food. Salt is added to enhance flavor and offer a distinctly salty taste.

Umami

Umami is one of five main tastes. It is savory with a depth of flavor. Umami is a taste in many foods, including meat, seafood, beans, and nuts. It is both naturally occurring and created through the specific use of ingredients to create a satisfying taste. Umami is characteristic of proteins and savory dishes.

Ingredients

cheddar cheese

Cheddar cheese is an aged dairy product made from cow's milk and has an off white color and a dense texture. Some varieties are pale yellow or orange. It is made into a wheel and is often sold as a small block, in slices or grated. The flavor of cheddar is sharp and pungent. It is a popular cheese in the Western world and melts nicely.

reduced fat pepper jack cheese

Reduced-fat pepper jack cheese is a low-fat variation on this spicy cheese. It has a lesser fat ratio than traditional pepper jack. Pepper Jack is a variety of Monterey Jack cheese, which was first made by Mexican Franciscan friars at their monastery in Monterey California in the 1700s. The cheese itself has a creamy texture and melts well and is buttery and mild-tasting, but gets a spicy kick from the finely chopped jalapeno peppers that are added to the curds.

Cheddar And Low Fat Pepper Jack Cheeses Nutritional Facts and Calories

Serving Size: 1 Slice56.6g

Slice

	Amount Per Serving	% Daily Value
Calories	203kcal	10%
Fats	16g	21%
Sat. fats	9g	41%
Mono. Fats	5g	11%
Trans fats	N/A
Carbs	1g	0%
Sugars	1g	2%
Fiber	N/A
Proteins	14g	18%
Cholesterol	46mg	15%
Sodium	406mg	18%

Healthy Level

Unhealthy Level

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Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

Frequently Asked Questions

How much protein is in Cheddar And Low Fat Pepper Jack Cheeses?

1 Slice of Cheddar And Low Fat Pepper Jack Cheeses contains 14 g of protein.

How many carbs are in Cheddar And Low Fat Pepper Jack Cheeses?

1 Slice of Cheddar And Low Fat Pepper Jack Cheeses contains 1 g of carbs.

How much fat is in Cheddar And Low Fat Pepper Jack Cheeses?

1 Slice of Cheddar And Low Fat Pepper Jack Cheeses contains 16 g of fat.

How much sugar is in Cheddar And Low Fat Pepper Jack Cheeses?

1 Slice of Cheddar And Low Fat Pepper Jack Cheeses contains 1 g of sugar.

How many calories are in 1 Slice of Cheddar And Low Fat Pepper Jack Cheeses?

There are 203 calories in 1 Slice of Cheddar And Low Fat Pepper Jack Cheeses.

How many calories are in 1 oz of Cheddar And Low Fat Pepper Jack Cheeses?

There are 101 calories in 1 oz of Cheddar And Low Fat Pepper Jack Cheeses.

How many calories are in 1 pound of Cheddar And Low Fat Pepper Jack Cheeses?

There are 1624 calories in 1 pound of Cheddar And Low Fat Pepper Jack Cheeses.