Aloo Paratha Tray

Pongal Restaurant catering menu

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Stock ImageAloo Paratha

Typical

Description

Aloo paratha is an Indian flatbread made of wheat flour and potatoes, with a buttery taste. It is often served as a side item.

Typical

Taste

Salty, umami, spicy

  • Typical

    Ingredients

  • Paratha

    ,
  • potato

    ,
  • onion

    ,
  • ghee

    ,
  • salt

    ,
  • garam masala

    ,
  • red chili powder

    ,
  • cilantro

    .
Typical

Nutrition

Calories(Per serving)

231

Fats

10g

Sat. fats

5g

Mono. Fats

N/A

Trans fats

0g

Cholesterol

8mg

Carbs

32g

Sugars

3g

Fiber

8g

Proteins

5g

Sodium

656mg

Typical information is not verified and for reference purposes only. All items may contain or come into contact with allergens. Contact vendor directly if you have any food allergies.

Default Alt

Stock ImageAloo Paratha

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Minimum (1) Tray

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Special Instructions

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Optional
Serves 10 people ($10.00/person)
Pongal Restaurant
  • Info
  • Menu
  • Bag

Pongal Restaurant

Indian Restaurant

Est. 1996
Kosher
Vegetarian
103 Lexington Ave New York NY 10016
(212) 696-9458
pongalnyc
pongalnyc
Delivery
Version

4.0.0

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