Roast Pork

El Valle 46

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Stock ImageRoasted Pork Tenderloin

Typical

Description

Roasted pork is a succulent and flavorful dish made by slow-roasting pork until it becomes tender and develops a crispy, golden-brown exterior.

Served With
  • Side
  • Typical

    Taste

    Salty

    • Typical

      Ingredients

    Typical

    Nutrition

    Calories(Per Item)

    250

    Fats

    7g

    Sat. fats

    2g

    Mono. Fats

    3g

    Trans fats

    0g

    Cholesterol

    124mg

    Carbs

    0g

    Sugars

    0g

    Fiber

    0g

    Proteins

    44g

    Sodium

    97mg

    Typical information is not verified and for reference purposes only. All items may contain or come into contact with allergens. Contact vendor directly if you have any food allergies.

    Default Alt

    Stock ImageRoasted Pork Tenderloin

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    El Valle 46
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    • Menu
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    El Valle 46

    Dominican Restaurant

    We offer a wide array of fresh food, dominicano 2 golpes, mondongo, green salad, egg sandwich, onion steak, fish tilapia, mixed mofongo and pernil especial. We use the freshest ingredients in preparing our food to provide the best quality and taste. Try our delicious food today!

    46 St Nicholas Ave New York NY 10026
    (212) 222-2381
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    4.0.0

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