Corned Beef

East Side Market catering menu

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Typical

Description

Corned beef is a deli meat made from beef that has been cured with large grains of rock salt and is topped with seasonings. It is pinkish red and sliced thin or thick for sandwiches.

Invented1905
Created byFrank Brunckhorst
Place of originBrooklyn, NY
CompanyBoar's Head
Parent CompanyFrank Brunckhorst Co., LLC
Typical

Taste

Salty, umami

  • Typical

    Ingredients

  • Water

    ,
  • beef

    ,
  • salt

    ,
  • sugar

    ,
  • sodium phosphate

    ,
  • sodium nitrite

    ,
  • sodium erythorbate

    ,
  • flavorings

    .
Typical

Nutrition

Calories(Per serving)

649

Fats

18g

Sat. fats

9g

Mono. Fats

9g

Trans fats

0g

Cholesterol

243mg

Carbs

0g

Sugars

0g

Fiber

0g

Proteins

113g

Sodium

3969mg

Typical information is not verified and for reference purposes only. All items may contain or come into contact with allergens. Contact vendor directly if you have any food allergies.

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Minimum (1) Pound

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East Side Market
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East Side Market

American Deli

Est. 2021
1463 York Ave New York NY 10075
(917) 261-7904
Delivery
Version

4.0.0

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