Adoro Lei, an Italian Café, is a culinary haven crafted by Chef Mario Gentile, Entrepreneur Rick Froio, and Designer Michael DiBugnara. Known affectionately as "Adoro," it offers a casual yet sumptuous dining experience. Chef Gentile, mentored by Michelin-Star Chef Enrico Derflingher, infuses the menu with award-winning brick oven pizzas, inventive pasta dishes, and fresh salads, all boasting top ingredients and flavors at affordable prices. Nestled in Manhattan's Hudson Square since February 2015, Adoro Lei elevates Italian dining with its blend of hospitality, delectable cuisine, vibrant music, and lively ambiance.
