What is Soy Mustard Sauce? Nutritional Facts, Calories & Taste

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Soy Mustard Sauce

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Soy Mustard Sauce

Stock Image | Soy Mustard Sauce

What is Soy Mustard Sauce?

Soy mustard sauce can be used for sashimi and other savory dishes. The main ingredient is soy sauce which is mixed with a bit of mustard for a spicy and salty dark brown sauce. The texture is thin and brown.

What does Soy Mustard Sauce Taste Like?

Salty

Salty

Salty is one of the five main tastes. It has a satisfying and addictive quality with hints of sourness. Salty foods include cheeses, cured meats, chips, and olives. It is used in almost every dish and prepared food. Salt is added to enhance flavor and offer a distinctly salty taste.

Umami

Umami

Umami is one of five main tastes. It is savory with a depth of flavor. Umami is a taste in many foods, including meat, seafood, beans, and nuts. It is both naturally occurring and created through the specific use of ingredients to create a satisfying taste. Umami is characteristic of proteins and savory dishes.

Spicy

Spicy

Spicy is a flavor that brings heat and fire to food by creating a burning sensation in the mouth or sinuses. Spicy flavors come from hot peppers, horseradish, and wasabi. Spicy adds a kick and sometimes complexity to a dish and releases endorphins, creating a mildly addictive quality.

Ingredients

soy sauce

soy sauce

Soy sauce is a liquid condiment and seasoning made from fermented soybeans. Traditionally it was been made with just soy, many versions and brands use wheat as well. Soy sauce is dark brown with a thin viscosity. The flavor is intensely salty and umami. Soy sauce is used to season meats, seafood and vegetables, it is also used in sauces to perk up the flavor of the food and enhance other tastes.

mustard powder

mustard powder

Mustard powder is made from ground mustard seeds. Mustard seeds are roughly the size of a pinhead and have a spicy and hot flavor with sharpness. Mustard varies in color from white, to yellow, brown and dark black. Most mustard powder is made from white or yellow mustard seeds, but any variety can be used. The powder is finely textured and tastes just like the seed. It is used as a spice.

sugar

sugar

Sugar comes from sugar cane and sugar beets. The sugar is extracted from the juice of both plants and refined into the granulated substance known as sugar. Sucrose, the sweet substance of sugar is a combination of glucose and fructose. White sugar is composed of tiny white, dry granules. The flavor is sweet and neutral. Brown sugar is brown and has more moisture, with a richer flavor that hints at molasses. Sugar is used in both sweet and savory foods.

Soy Mustard Sauce Nutritional Facts and Calories

Serving Size: 1 fl oz30g

Amount Per Serving% Daily Value
Calories20kcal1%
FatsN/A
Sat. fatsN/A
Mono. FatsN/A
Trans fatsN/A
Carbs2g1%
Sugars1g2%
Fiber0g0%
Proteins3g4%
CholesterolN/A
Sodium
1639mg
71%

Healthy Level

Unhealthy Level

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Related Ingredients

Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

Frequently Asked Questions

How much protein is in Soy Mustard Sauce?

1 fl oz of Soy Mustard Sauce contains 3 g of protein.

How many carbs are in Soy Mustard Sauce?

1 fl oz of Soy Mustard Sauce contains 2 g of carbs.

How much sugar is in Soy Mustard Sauce?

1 fl oz of Soy Mustard Sauce contains 1 g of sugar.

How many calories are in 1 fl oz of Soy Mustard Sauce?

There are 20 calories in 1 fl oz of Soy Mustard Sauce.

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