What is Cherry Flavor? Nutritional Facts, Calories & Taste

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Cherry Flavor

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Cherry Flavor

Stock Image | Cherry Flavor

What is Cherry Flavor?

The cherry flavor is a taste and aroma commonly used in food and beverage products. It is typically made using a combination of compounds naturally present in cherries, such as benzaldehyde, which gives cherries their characteristic flavor and aroma. Natural cherry flavor can be found in various products, including fruit juices, baked goods, yogurt, and more. Because it is made from natural sources, natural cherry flavor is generally considered a healthier and more wholesome option than artificial cherry flavorings.

What does Cherry Flavor Taste Like?

Sweet

Sweet

Sweet is one of the five main tastes. It has smooth and round notes in its flavor profile. Sweet is a naturally occurring flavor in many foods, including fruits, berries, winter squashes, sugarcane, and honey. The sweet taste in these foods is due to a higher sugar content. Sweetness is characteristic of desserts and is used as an accent in savory foods.

Cherry Flavor Nutritional Facts and Calories

Serving Size: 1 Teaspoon4g

Amount Per Serving% Daily Value
CaloriesN/A
FatsN/A
Sat. fatsN/A
Mono. FatsN/A
Trans fatsN/A
CarbsN/A
SugarsN/A
FiberN/A
ProteinsN/A
CholesterolN/A
SodiumN/A

Healthy Level

Unhealthy Level

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Torani Syrup, Cherry, 25.4 Ounces (Pack Of 4)

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OliveNation Pure Cherry Extract 4 oz.

$1416

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Information is not verified and for reference purposes only. Contact vendor directly if you have any food allergies. 2000 calories a day is used for general nutrition advice, but calorie needs may vary.See Nutrition

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